Sudden Oak Death and Connecticut
PP083 (1/05)
By Dr. Sharon M. Douglas
Department of Plant Pathology and Ecology
The Connecticut Agricultural Experiment Station
123 Huntington Street
P. O. Box 1106
New Haven, CT 06504-1106
Telephone: (203) 974-8601 Fax: (203) 974-8502
Email: Sharon.Douglas@po.state.ct.us
Sudden Oak Death is the popular name for an emergent and
potentially destructive new disease in the United States. The name, Sudden
Oak Death (SOD), was initially used to describe the rapid decline
of many native tree species first observed by hikers in coastal California
forests in the mid 1990s. An unidentified fungus-like organism was isolated from
infected trees by forest pathologists in 2000 but the identity of this organism
(Phytophthora ramorum) was not confirmed until 2001. To date, natural
infections are limited to the West Coast, which includes several coastal
counties in California and one county in Oregon. More recently, P. ramorum
has also been detected in nurseries in California, Washington, Oregon, and
British Columbia. The concern regarding this disease in Connecticut was
heightened during 2004 when several shipments of plants from nurseries in
California and Oregon were distributed to our state and those from Oregon were
later determined to test positive for P. ramorum. As a result of these
contaminated shipments, there is justifiable concern that Connecticut forests
and landscapes may have been exposed to this pathogen.
Because of our lack of experience in dealing with this newly discovered
pathogen, we are unable to make accurate predictions with regard to its spread
and potential environmental impact. Many have asked if P. ramorum could
be as destructive as the organisms responsible for Chestnut Blight, Dutch Elm
Disease, and White Pine Blister Rust. Although we know that these three
nonnative, introduced pathogens have a history of destroying chestnuts, elms,
and white pines in forests and landscapes, it is just too early to assess the
potential of P. ramorum. Quite simply, we don’t know enough about the
biology and genetics of this plant pathogen to answer this and many other
questions. We need to proceed with caution.
CAUSAL AGENT
Phytophthora ramorum is a fungus-like organism, or oomycete,
identified as the causal agent of SOD in 2001. Two races or mating types of the
pathogen have been described. Race A1 is commonly found in Europe and Race A2 is
predominant in the United States. P. ramorum is not a pathogen of humans
or animals. In Connecticut, many other species of Phytophthora are
commonly found in landscapes, forests, and production nurseries. Most of these
infect roots, are soil- and waterborne, and have limited capability for aerial
spread. However, while maintaining the characteristics of its relatives, P.
ramorum also appears to have a high capacity for significant aerial
dispersal. It is this potential for aerial spread that makes this pathogen
particularly destructive. P. ramorum is considered to be a cool climate
species with optimal growth at 68ºF but it can grow within the temperature
range of 36 to 80ºF. Moisture is also important for survival, spread, and
infection of P. ramorum.
HOST RANGE
The plant host range for P. ramorum is broad and extremely
diverse. The host list includes herbaceous and woody species, and there are
currently 31 "officially proven" or regulated hosts and 37
"officially associated" hosts. Up-to-date lists are available at:
http://www.aphis.usda.gov/ppq/ispm/sod/usdasodlist.html. Examples of proven
hosts include viburnum, Japanese pieris, several species of oak, Douglas fir,
and heather. Greenhouse studies on seedlings of several important East Coast
tree species were conducted at the USDA ARS Foreign Disease-Weed Science
Laboratory, Frederick, MD. These studies demonstrated the ability of P.
ramorum to infect and produce cankers on many of the species tested.
Included in this study were chestnut oak, white oak, and northern red oak,
species commonly found in Connecticut forests. These findings serve to heighten
our concern for East Coast forests.
SYMPTOMS
The disease symptoms associated with P. ramorum are very
diverse and primarily determined by the host species. Symptoms can range from
oozing, killing cankers on trunks and branches to foliar symptoms. Two distinct
sets of symptoms associated with P. ramorum, and the diseases associated
with these symptoms, have been called Sudden Oak Death and Ramorum Blight. The
disease symptoms characteristic of "Sudden Oak Death" result from
lethal stem cankers in the bark, cambium, and outer xylem that expand and girdle
the stem and kill the tree. These cankers often ooze and bleed. Tanoaks and
certain oaks in the red oak subgenus exhibit these symptoms. Disease symptoms
characteristic of "Ramorum Blight" are foliar blighting and shoot
dieback. These are the typical symptoms exhibited by many non-oak host species.
These symptoms are less severe than cankers and include leaf spots and blotches.
In extreme cases, juvenile and mature plants with Ramorum Blight symptoms can be
killed.
Unfortunately, disease symptoms characteristic of P. ramorum infections
are often indistinguishable from other diseases or effects of insect problems
that we frequently encounter in Connecticut woodlands and landscapes. Examples
of some look-alike problems are bacterial wetwood, borers, winter injury,
mechanical injury, and infections by other fungi. Because of these look-alikes,
diagnosis of Sudden Oak Death or Ramorum Blight can be very confusing. If you
are in doubt about what is causing a particular symptom on a plant, The
Connecticut Agricultural Experiment Station can provide assistance and expert
advice.
DISEASE SPREAD
A key avenue for dispersal of P. ramorum over long
distances is through shipments of infected nursery stock. Other avenues for
spread include infested soils and potting media, and contaminated water.
Long-distance spread resulting from shipment of infected nursery stock is
precisely the situation Connecticut is facing due to the transport of infected
nursery stock from the West Coast. Local spread of P. ramorum commonly
occurs from movement of infected plant material, rain and irrigation water, and
human activities (e.g., handling plants in nurseries, soil in shoes and tires of
hikers and bikers, respectively).
WHAT IS HAPPENING IN CONNECTICUT?
Scientists and state plant inspectors at The Connecticut Agricultural
Experiment Station have been watching the situation on the West Coast since the
first report of the mysterious, tree-killing disease in 2000. Working with USDA
Animal and Plant Health Inspection Service-Plant Protection and Quarantine
(APHIS-PPQ), they immediately responded to the needs of Connecticut upon
learning of shipments of potentially infected stock to the state. They
determined that plants in three of the 56 Connecticut outlets that had received
nursery stock from Oregon (in the shipment of plants that occurred from February
through September 2004) tested positive for P. ramorum. Since many of the
plants in the shipment had been sold as cash-and-carry, it was not
possible to account for all of the infected plants. Thus, it is realistic to
assume that some infected plants have been placed in the Connecticut landscape.
The detection of P. ramorum in plants shipped to Connecticut raises many
concerns and questions, for many of which we have no science-based answers. Will
P. ramorum survive and grow in Connecticut? What hosts might contribute
to survival and spread in the Connecticut environment? How does it survive
adverse conditions? The list goes on. There are many informative websites, fact
sheets, publications, and a hotline on this topic. Phytophthora ramorum,
the causal agent of SOD and Ramorum Blight, is a serious pathogen with
significant potential for economic and ecosystem disruption. It is important to
be concerned and aware of this pathogen since early detection is important for
containment and management.
The "SOD Hotline" is 1-888-703-4457.
Among the helpful websites are:
California Oak Mortality Task Force: http://www.suddenoakdeath.org/
NAPIS: http://ceris.purdue.edu/napis/pests/sod
USDA APHIS-PPQ: http://www.aphis.usda.gov/ppq/ispm/sod
The Connecticut Agricultural Experiment Station Contact
Information
Dr. Louis A. Magnarelli, Director, 203.974.8440
Dr. Kirby C. Stafford, State Entomologist, 203.974.8485
Dr. Victoria L. Smith, Deputy State Entomologist, 203.974.8474
Dr. Sharon M. Douglas, Plant Pathologist, 203.974.8499
Summary
Sudden Oak Death (SOD) is the popular name for an emergent
and potentially destructive new disease in the United States. Phytophthora
ramorum is a fungus-like organism, or oomycete, identified as the causal
agent of SOD in 2001. Two distinct sets of symptoms associated with P.
ramorum, and the diseases associated with these symptoms, have been called
Sudden Oak Death and Ramorum Blight. This fact sheet provides an overview of
what is presently known about this disease.