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Updated 12/05/2008 | 10 Items
I've been to these restaurants and would recommend them.
Mr. Yogato, one of several tart yogurt chains, takes a unique approach to swirling the dessert.
Photo: Catherine Cheney
Chef Orlando Hitzig presides over Columbia Firehouse, a straightforward, Southern restaurant in Old Town.
Photo: James M. Thresher for The Washington Post
The Restaurant Week participants have been announced. Where are you making reservations?
Photo: Bill O'Leary - The Washington Post
Great restaurant meals don't have to cost a fortune.
Tom Sietsema reveals which restaurants deliver the most culinary bang for the buck.
August 14, 2009
Attention, shoppers: The city's top fishmonger is leaving his iced display case in the Palisades. BlackSalt's Scott Weinstein -- the gangly dude behind the retail counter in the front of the seafood restaurant -- says he'll be leaving the job at the end of October.
August 04, 2009
Silver Spring's Nicaro restaurant reopened today, under new management and with a new executive chef at the helm. Luis E. Martinez, a veteran of restaurants like Potomac Grill, Red Rock Canyon, the Cheesecake Factory and McCormick & Schmick's, and his team have taken the reins of the restaurant, which was previously run by chef Pedro Matamoros ...
Every Thursday at 1 p.m. ET, Going Out Guide experts share their best bets for local flavor, great dates and family fun.
Updated 12/05/2008 | 10 Items
I've been to these restaurants and would recommend them.
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