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Meeting held on Nov 16 - 17, 2004, Alexandria, VA
Briefing: Update on Applying the Mark of Inspection to Product Tested for an Adulterant
(PDF Only)
Briefing: Update of the BSE Enhanced Surveillance Effort
(PDF Only)
Briefing: Update on Food Security
(PDF Only)
Briefing: Risk Assessment for
Salmonella
Enteritidis in Shell Eggs
Salmonella
spp. in Liquid Egg Products
(PDF Only)
Briefing: Update on Legislative Fiscal Year 2004-2005
(PDF Only)
Briefing: Update on Assessing the Effectiveness of the "
Listeria
monocytogenes" (LM) Interim Final Rule
(PDF Only)
Briefing: Update on National Advisory Committee on Microbiological Criteria for Food Foods (NACMF)
(PDF Only)
Briefing: Update on FSIS Training and Education - Recommendations (2003) and Progress Made (2004)
(PDF Only)
Briefing: Update on Associating Food Safety Activities with Public Health Surveillance Data
(PDF Only)
Briefing: Update on State Reviews
(PDF Only)
Briefing: Update on Procedures for Conducting Inspection in Talmadge-Aiken Plants
(PDF Only)
Issue Paper: Training and Outreach
(PDF Only)
Issue Paper: Technical Service Center
(PDF Only)
Issue Paper: Developing a Data Depository to Help FSIS Anticipate Food Borne Hazards
(PDF Only)
Data Acquisition to Anticipate Foodborne Hazard
|
PPT
Technical Service Center
|
PPT
Sub-Committee Number 1, Issue: Data Integration
(PDF Only)
Sub-Committee Number 2, Issue: Technical Service Center
(PDF Only)
Sub-Committee Number 3, Issue: Training and Outreach
(PDF Only)
Meeting held on Jun 2 - 3, 2004, Alexandria, VA
Briefing: Administrative Enforcement Report
(PDF Only)
Briefing: Biosecurity Readiness of FSIS Laboratories
(PDF Only)
Briefing: FSIS Recall Effectiveness Checks
(PDF Only)
Briefing: Update on National Advisory Committee on Microbiological Criteria for Foods (NACMCF)
(PDF Only)
Issue: Food Security
(PDF Only)
Issue:
Listeria monocytogenes
(LM) Interim Final Rule and FSIS's Preliminary Assessment of its Effects
(PDF Only)
Issue: Applying the Mark of Inspection to Product Tested for an Adulterant
(PDF Only)
Sub-Committee Number 1,
Listeria monocytogenes
Interim Final Rule
(PDF Only)
Sub-Committee Number 2, Applying the Mark of Inspection to Product Tested for an Adulterant
(PDF Only)
Sub-Committee Number 3, Food Security
(PDF Only)
Last Modified: August 11, 2006
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