Skip directly to local search Skip directly to A to Z list Skip directly to navigation Skip directly to site content Skip directly to page options
CDC Home

Online Reports

Volume 18—2012

Volume 18, Number 12—December 2012

Volume 18, Number 11—November 2012

Volume 18, Number 8—August 2012

image of the 'Thumbnail' version of the Volume 18, Number 8—August 2012 cover of the CDC's EID journal
Material Available Online Only
M. A. Greenwald et al.
View Summary

Transplantation of organs and tissues (bone, tendon, skin, cornea) will always be associated with some risk for transmission of infectious diseases from donor to recipient. Understanding and minimizing this risk is difficult for many reasons: donor screening processes vary, screening for every infectious organism is not possible, and assessment of recipient health after transplantation to determine possibility of disease transmission is often not adequate. In May 2010, the US Food and Drug Administration held a meeting to address these challenges and establish a research agenda for minimizing these transplant transmission risks. Attendees agreed that the focus should be on standardizing donor screening, compiling disease transmissibility data, monitoring of transplant recipients’ health, and assessing effectiveness of measures to minimize disease transmission. Collaboration and sharing of perspectives, experiences, and resources of all stakeholders in the transplantation process (government, private industry, and health care providers) can improve the safety of organ and tissue transplantation.

Volume 18, Number 4—April 2012

Top of Page

Volume 17—2011

Volume 17, Number 8—August 2011

image of the 'Thumbnail' version of the Volume 17, Number 8—August 2011 cover of the CDC's EID journal
Material Available Online Only
D. M. Hartley et al.

Top of Page

Volume 15—2009

Volume 15, Number 7—July 2009

image of the 'Thumbnail' version of the Volume 15, Number 7—July 2009 cover of the CDC's EID journal
Material Available Online Only
J. W. LeDuc et al.
View Summary

DOI: 10.3201/eid1507.081523

Top of Page

Volume 14—2008

Volume 14, Number 7—July 2008

Top of Page

Comments to the EID Editors

Please contact the EID Editors via our Contact Form.

 

Past Issues

Select a Past Issue:

podcast icon






Knowing Which Foods Make Us Sick Will Help Guide Food Safety Regulations

Listen now or download MP3

Length: 13:47



CDC 24/7 – Saving Lives, Protecting People, Saving Money. Learn More About How CDC Works For You…

USA.gov: The U.S. Government's Official Web PortalDepartment of Health and Human Services
Centers for Disease Control and Prevention   1600 Clifton Rd. Atlanta, GA 30333, USA
800-CDC-INFO (800-232-4636) TTY: (888) 232-6348 - Contact CDC–INFO