The USDA/OASDFR website contains links to various other Federal and state agencies and private organizations. These links are maintained solely for the user's information and convenience. Once you link to another site, please be aware that you are then subject to the policies of the new site. In addition, please note that USDA does not control and cannot guarantee the relevance, timeliness, or accuracy of these outside materials. Further, the inclusion of links or pointers to particular items in hypertext is not intended to reflect their importance, nor is it intended to constitute approval or endorsement of any views expressed, or products or services offered, on these outside web sites, or the organizations sponsoring the web sites.
Alabama A&M University
Intensive Southeastern Training Expansion Program (InSTEP) for African-American landowners.
The objectives of the proposed program are to:
Geographic Service Area: Southeastern US (Alabama, North Carolina, South Carolina, Georgia, Louisiana,
Mississippi)
Contact Information: Patricia McDonald
patricia.brooks@aamu.edu
256-372-8186
Alabama State Association of Cooperatives
Outreach Program for Western Alabama Counties
The Alabama State Association of Cooperatives (ASAC) is proposing a three (3) year outreach, education and technical assistance program to work
with the African-American farmers and forestry landowners in a 12 county area of the western Alabama Black Belt. The ASAC, the Alabama affiliate
of the Federation of Southern Cooperatives, will provide outreach and assistance to farmers in retaining and expanding their landholdings, increasing
farm record-keeping, increase farm income and enhance quality of life in farm families and distressed rural communities, accessing and fully utilizing
USDA programs and supporting cooperative development in the state. The program will seek to assist African-American farmers who have previously
been neglected to share in credit, conservation, insurance, extension, housing, renewable energy and rural development programs provided by USDA.
The three long term goals for our proposed outreach and technical assistance program for the Alabama State Association of Cooperatives. These are:
Contact Information: John Zippert
JZIPPERT@AOL.COM
205-652-9676
Tuskegee University
Small Farm Outreach Training and Technical Assistance Project
The overall goal for the three-year Tuskegee University Small Farmer Outreach, Training, and Technical Assistance Program is to conduct outreach
and technical assistance to encourage and assist socially disadvantaged farmers and ranchers to own and operate farms and ranches; and to provide
information on loan applications and farmer programs. Specific objectives are:
Specific outcomes will be an increase in information dissemination, applications and awards for loans for farm ownership,
farm operation, equipment, housing, and youth operated businesses; an increase in farm numbers, farm operating capacity, and farm family income;
and an increase in estate plans (wills, trust and corporations), resource management (forestry and biofuels) and new products (organic produce,
pasture poultry and goats).
Geographic Service Area: The “Black Belt” counties include Sumter, Greene, Pickens, Choctaw,
Hale, Marengo, Perry, Dallas, Wilcox, Autauga, Elmore, Lowndes, Butler, Crenshaw, Montgomery, Pike, Bullock, Macon, Russell, and Barbour in Alabama.
Contact Information: Leslie Porter
zabawar@tuskegee.edu
334-727-8114
Tuskegee University
Examining Perceptions and Enhancing Participation of Socially Disadvantaged Farmers in USDA Programs
The reasons for this may be due to mistrust, unawareness, sheer avoidance, or misunderstanding. This project attempts to rectify that by targeting
African Americans, Hispanic Americans/Latinos, and Native Americans in, respectively, South Central, South, and North Alabama counties. This project
is needed because these three groups are historically disadvantaged groups. They also have challenges due to language, cultural, and other barriers
to access USDA programs. The project will be able to identify reasons for non-participation in USDA programs, identify and recommend innovative
solutions for participation, foster increased participation in USDA programs, and ultimately help in generating or increasing income or other assets
based on increased participation.
Geographic Service Area: 3 regions of Alabama
Contact Information: Tasha Hargrove
tmhargrove@tuskegee.edu
334-724-5424
Arkansas Land and Farm Development Corporation
Delta Small Farm Energy Resource Center
Arkansas Land and Farm Development Corporation proposes to organize and operate a center to provide energy related training and technical assistance
to minority and other limited resource farmers and landowners in a 54 county area in the lower Mississippi River delta. The proposed program is
designed to achieve four broad goals:
Program, bioenergy initiatives, conservation, and forest management. The long term expected outcomes from the program is increased sustainability of African American farmers and landowners because of increase energy efficiency in their farming operations and increased earnings from participation in renewable energy production.
Geographic Service Area: Arkansas: 20 counties, Louisiana: 12 counties, Mississippi: 22 counties
Contact Information: Calvin King
calvinrkingsr@yahoo.com
870-734-1140
East Arkansas Enterprise Community. Inc.
Marketing of Alternative Crops Produced by Socially Disadvantaged Farmers
East Arkansas Enterprise Community, Inc. project proposes to provide the necessary technical assistance to establish a regional farmer’s
market in the area. EAEC will also expand the sale of alternative crops produced by socially disadvantage and small scale/limited resource farmers
in bulk across the region (wholesale) and the sale of other value added product. EAEC's primary mission is to use the targeted audience
to organized the regional farmers' market initiative by compiling the organizational tools amongst alternative crop producers, creating cooperatives,
increase marketing opportunities and identifying short and long term funding to move the and expand the cooperatives to the next level of scale.
Until now, Farmers markets in Eastern Arkansas have lacked formal organization and consequently the Farmers Market has suffered significantly. The
specific program priorities are:
Geographic Service Area: Arkansas counties: Cross, Lee, Monroe and St. Francis; and 11-small town/city
are: Brinkley, Caldwell, Colt, Fargo, Hughes, Madison, Moro, Palestine, Wheatley, Widener and Wynne.
Contact Information: Robert Cole
eaec@sbcglobal.net
870-630-2005
East Arkansas Enterprise Community Inc.
Outreach and Technical Assistance for Socially Disadvantaged Farmers and Ranchers - Round 2 Barriers to Equitable USDA Program Participation
The primary purpose of this project will be to identify barriers that inhibit socially disadvantaged farmers (African American) from competing
in an equitable fashion as their white counter parts and to enhance crop production by extending the growing season on existing farms that grow
vegetable crops. This will be accomplished by introducing socially disadvantaged farmers (African American) in the targeted area to other alternative
crops and by using hoop houses to start and grow vegetable from start to finish.
Geographic Service Area: Arkansas: Lee, Monroe, Phillips, St. Francis, and certain other communities
Contact Information: Robert Cole
rl.cole@yahoo.com
870-630-2005
National Audubon Society
DBA Audubon, AR Native Agriculture for InVigorate Ecoysystems) A program to provide outreach assistance for socially disadvantaged farmers.
The goal of Audubon Arkansas’s Native Agriculture To InVigorate Ecosystems (NATIVE) project is to increase participation of Socially Disadvantaged
Farmers in USDA programs through a series of capacity building workshops and field activities that focus on integrating business and conservation
planning. The NATIVE project is designed to help farmers incorporate income-generating activities that improve the environment, especially growing
native warm season grasses (NWSG) and forbs for seed production and sale to habitat restoration projects. The NATIVE project will provide education
and training to 100-150 farmers in Mississippi, Arkansas and Louisiana to advance socially disadvantaged farmers’ capacity to conduct farm
planning that marries good conservation practices with economic opportunities. Audubon and its collaborators will work with focal group of farmers
in Phillips County in Arkansas and Coahoma and Sunflower Counties in Mississippi to develop individual farm plans that focus on income derived
from farm practices that benefit the environment. From among workshop participants, Audubon will identify a core group of Phillips Co. farmers
who are willing and committed to participate in a pilot project to grow NWSG for seed production. The core group will be assisted with: the formation
of a farmers’ cooperative, technical expertise specific to growing NWSGs and forbs, as well as assistance securing loans and equipment needed
for production. Audubon will work with existing markets to ensure that farmers have markets to buy their NWSG seeds.
Geographic Service Area: Louisiana, Phillips County in Arkansas, and Coahoma and Sunflower Counties in Mississippi
Contact Information: Ellen Fennell
efennell@audubon.org
501-244-2229
Seven Harvest Inc.
Improving the Commercial Farming Competitiveness of Socially Disadvantaged Urban and Rural Producers in the Mississippi Delta
This project, “Building the Commercial Competitiveness of Socially Disadvantaged Urban and Rural Producers”, will target its
efforts to selected farm communities in the Tri-state area for which relationships have been established with Seven Harvest. This will facilitate
learning on:
The project will address and expand on the asset building and the needs of communities in the Mississippi Delta states of Tennessee, Arkansas, and Mississippi in communities with a long history of poverty and hopelessness. They include Shelby County with the cities of Memphis and Millington, Holly Springs, MS, Mound Bayou, MS in the counties of Marshall and Bolivar, Wynne, AR and Elaine, AR in the counties of Cross and Phillips. These communities are within a 150 mile radius of the Seven Harvest Food Enterprise Incubator Center. The project will also expand on and leverage the outstanding work of Growing Power’s Community Food Center in Milwaukee, WI considered a model for urban and rural communities worldwide. The related short term objectives are:
Geographic Service Area: Memphis, TN, Millington, TN-Shelby County; Helena, AR, Elaine AR,-Phillips
County, Wynn, AR-Cross County; Mound Bayou, MS, Bolivar County, Holly Springs, MS, Marshall County.
Contact Information: Barry Colley
barrycolley@sbcglobal.net
501-454-2252
University of Arkansas at Pine Bluff
Sustaining Socially Disadvantaged Producers in Eastern Arkansas
The goals of this project are to enhance USDA authorized outreach and to improve how assistance is provided through USDA Programs. Our objectives
are: to help SDPs participate in USDA loan programs; to help SDPs increase their yields by using USDA conservation programs to improve their land
and by using CES recommendations to improve their production practices; to helps SDPs grow vegetable by using USDA programs to improve their land
and to reduce risks associated with natural disasters, and by providing education on vegetables; and to help SDPs improve their livestock operations
by using USDA programs to improve their pasture land and reduce the risk associated with natural disasters, and by providing livestock production
education. This project is expected to increase the number of SDPs that are familiar with, understand and use the different USDA programs that
are applicable to their farm or ranch operations. It will also help SDPs become familiar with the different USDA agencies and the functions they
serve. The project will help increase the number of SDPs that attend educational production meetings.
Geographic Service Area: 16 counties in Arkansas: Crittendon, Cross, Mississippi, Jackson, St. Francis, Woodruff, Jefferson, Cleveland,
Lincoln, Pulasky, Ashley, Bradley, Checot, Desha, Drew, Lonoke.
Contact Information: Henry English
englishh@uapb.edu
870-575-7246
Hopi Foundation
Long-term Restoration and Preservation of Hopi Traditional Dry-land Farming Practices and Seed Stock
The proposed project is intended to build upon Natwani Coalition initiatives launched over the last six years. Specifically, over the next three
years we will be conducting a series of targeted trainings and community outreach campaigns to support the restoration and preservation of traditional
Hopi dryland farming practices.
Specific goals include:
Although Hopi is the oldest farming community in the United States, there is virtually no USDA presence here. Consequently
we would like to partner with USDA representatives to identify programs that might be appropriate for our unique conditions.
Geographic Service Area: Arizona- northern: Hopi Indian Reservation, Coconino and Navajo counties
Contact Information: Monica Nuvamsa
monica.nuvamsa@hopifoundation.org
928-734-2380
Agriculture and Land-Based Training Association
Outreach, Education & Technical Assistance for Socially Disadvantaged Farmers on the Central Coast of California.
The proposed three-year project will expand and enrich ALBA’s work by implementing a new three-year initiative focused on generating new
education opportunities as well as a unique case management-style technical assistance program in partnership with SDA growers. The project will
bring direct benefits to SDA farmers seeking to secure lease and/or ownership of farmland, generate new high-value production and marketing strategies,
and introduce them to conservation cost-share incentives, conferences and networking opportunities to advance their businesses. In addition, USDA
personnel (especially Farm Service Agency and Natural Resources Conservation Service) seeking to serve SDA growers will benefit from ALBA’s
sustained outreach, case management and networking. Moreover, private banks, micro-lenders and SDA farm training practitioners will benefit from
workshops that include SDA growers’ perspectives on the best practices in innovative farm finance and farm business incubation programs for
SDA farmers. The goal of the proposed three-year project is to develop and sustain a vibrant learning community of successful socially disadvantaged
and aspiring farmers in the Central Coast region of California. This coordination of outreach, technical assistance, and education efforts targeting
socially disadvantaged farmers in the Central Coast region of California in a linguistically appropriate manner will increase targeted farmers’ participation
in USDA programs.
Geographic Service Area: Monterey, San Benito and Santa Cruz Counties in California
Contact Information: Brett Melone
brett@albafarmers.org
831-758-1469
Resource Conservation District of Santa Cruz County.
MANA: Outreach to Spanish Speaking Farmers in Santa Cruz County
The proposed project, “MANA: Outreach to Spanish-Speaking Farmers in Santa Cruz County,” will provide culturally and linguistically
appropriate education, outreach, technical assistance and enhanced economic opportunities for underserved Spanish-speaking growers in Santa Cruz
County, with emphasis on the Pajaro River Watershed. This water body is 303(d) listed for multiple water pollutants associated with agricultural
practices, including nitrates and sediments. The main goals of the MANA program are to:
Geographic Service Area: California: Santa Cruz County
Contact Information: Nik Strong-Cvetich
nik@rcdsantacruz.org
831-464-2950 x 11
First Nations Development Institute
Navajo Western Agency Chapters Technical Assistance Project
First Nations Development Institute, a national, nonprofit Native American-controlled organization, proposes this project’s long-term goal
is to increase the participation of selected Chapters of the Navajo Nation and the Navajo farmers and ranchers residing within the geographic borders
of those Chapters in USDA programs. Chapters are small political units of the Navajo Nation similar to towns. The Nation’s Western Agency,
where this project will take place, is comprised of 16 Chapters and each will benefit from this project.
The goals of First Nations’ project are to:
The project objectives are to:
Geographic Service Area: Arizona; Navajo Nation, Western Agency; Coconino and Navajo Counties Contact
Information: Sarah Varmillion
svermillion@firstnations.org
303-774-7836
National Immigrant Farming Initiative, Inc.
Supporting the success of farmers and ranchers nationwide through capacity building for Community based Organizations serving immigrant farmers.
The proposed project will provide comprehensive educational programming to organize one workshop in each of the following areas Northeast, Mid-Atlantic,
Southeast, Southwest, Great Lakes, and West Coast/Northwest with the greatest concentration of socially disadvantaged immigrant and/or refugee
farmers and field visits as necessary. This project will provide educational programming in two states per year that have the highest concentration
of socially disadvantage immigrant and refugee farmers and ranchers. Our goal is to provide outreach and/or technical assistance to a minimum of
300 farmers within the project areas. NIFI will work to establish a leadership team that includes immigrant farming project (IFP) leaders,
USDA program managers and technical advisers, and Extension Educators nationwide addressing two states per year. We will coordinate and facilitate
communication between the IFPs and the USDA agents for the collection and dissemination of information about the available socially disadvantaged
farmers and ranchers’ education curricula, training materials and programs developed by agencies such as FSA, NRCS, RMA, and NASS among others.
Geographic Service Area: New Mexico, Florida, Texas, Minnesota, Maine, Maryland, District of Colombia
Contact Information: Maria Alvarez
mapyalvarez@gmail.com
202-628-7164
Rural Coalition
Innovative Solutions to Root Causes of USDA Exclusions
The project will be conducted in diverse geographic areas, including six counties in the Chesapeake Bay region of Maryland and Virginia, two counties
in South Carolina and Oklahoma, and three counties in Mississippi, to allow comparisons of producer engagement with USDA programs. The proposed
project assembles diverse organizations and allows them to contribute their experience and expertise to comparatively research the root causes
of USDA’s failure to connect with the diverse producers they serve and collaboratively emerge with effective strategies to reengage these
producers with USDA to improve the prosperity of their farms, families, and communities. The research team will develop a baseline assessment for
each designated county and develop and implement protocols for comparative research and analysis documenting root causes and consequences of USDA
exclusions. The training team will lead the development and testing of at least five solutions to more effectively connect socially disadvantaged
producers to USDA. The group will analyze the data generated on the success of the intervention strategies developed to increase equity in USDA
programs and share these at the national workshop
Geographic Service Area: 6 counties in Maryland and Virginia, 2 counties in South Carolina, 2 counties
in Oklahoma, 3 counties in Mississippi
Contact Information: Shaun Skelton
shaun@visionsinaction.org
202-625-7402
Delaware State University
Outreach and Technical Assistance for Socially Disadvantaged farmers in Delaware
Delaware State University (DSU) proposes to conduct an Outreach and Assistance for Socially Disadvantaged Farmers and Ranchers (SDFR) in Delaware.
The goal of the program is to encourage and assist SDFR to own and operate farms and ranches successfully and to participate in USDA agricultural
programs. The four specific objectives during this funding cycle are to:
The project will be conducted across Delaware with a goal of recruiting and intensively serving 135 socially disadvantaged
farmers. As 1890 Land Grant University, DSU has a history and experience in addressing the needs of socially disadvantaged populations.
Geographic Service Area: Delaware: New Castle, Kent and Sussex counties
Contact Information:John Clendaniel
jclendaniel@desu.edu
302-857-6425
Fed St. of Micronesia
College of Micronesia
Small Farm Outreach and Technical Assistance Program for Socially Disadvantaged Outer Island Population in Yap
Socially disadvantaged and vulnerable outer island communities on Yap lack the basic knowledge and skills to engage in farming operations. The
proposed project and its multiple partners will assist this community to develop simplified hydroponic microgardens to grow vegetables and maintain
a sustainable food production system. The microgardens will not only meet their nutritional requirements, but will also improve their living standards
by providing monetary returns from fresh garden produce. This proposal involves the development and delivery of a comprehensive extension program
that is culturally appropriate for the displaced outer island community. Our coordinated activities will be designed to boost the enthusiasm and
encourage effective participation of this socially disadvantaged group. The extension program design will be based on the project team’s
previous experiences from a similar OASDFR project and from stakeholder survey inputs. The project will also demonstrate the benefits of USDA programs
to socially disadvantaged groups and encourage their extensive participation. The operational goals and objectives of this three year project are:
Goal 1: Develop interest in vegetable cultivation and increase availability of fresh vegetables among the outer island community, with the objectives
to:
Goal 2: Increase food security, living standards and farm income of the underserved outer island community, with the objectives
to:
Goal 3: Increase participation of socially disadvantaged outer island community in USDA programs, with the objective to
Strategies under each objective are designed to meet OASDFR Program goals of encouraging and assisting socially disadvantaged
farmers in their efforts to become owners of income generating farming activities. It is expected that by the end of the project, the community
will demonstrate the knowledge and skills that will enable them to own and successfully operate their micro-farming enterprises and increase participation
in USDA programs and services.
Geographic Service Area: State of the Federated States of Micronesia: Yap is a small island situated
in the western Pacific; four main locations on Yap Proper, namely Daboch, Ruu, Makiy and Abluul.
Contact Information: Vazhaveli Murukesan
691-350-5752
Florida A&M University (FAMU)
Outreach activities in FL to encourage land tenure, stimulate productivity and enhance participation of minority socially disadvantaged farmers
and ranchers in USDA-NIFA programs
The main objective of this project is outcomes to improve the land tenure and participation of socially disadvantaged farmers and ranchers (SDFRs)
in USDA programs in Florida, by assisting them to choose and manage enterprises that will bring profitable return on their investment. To achieve
this, the project will: increase the number of agents in the County, conduct training workshops on use of the media to retrieve and disseminate
information, enterprise management, conduct field days, promote farm visits and farmer-to-farmer interaction, and improve market intelligence and
strategies. The project outcomes over the three years including increase representation for SDFRs at the County level, renewed interest in farming,
better use of the internet facilities, better knowledge of retrieving information on media, and increase in enterprise profitability. Deliverable
will include brochures video and CD of project activities, and articles for journal publication.
Geographic Service Area: Florida
Contact Information: Ken Redda
sponsor@famu.edu
(850) 599-3531
North South Institute
Technical Assistance, Training and Outreach to Socially Disadvantaged and Limited Resource Farmers and Ranchers in Florida and Selected Border
Counties in Alabama and Georgia
The long term goal of the project is for the institute to coordinate, enhance, improve the means and create new outreach efforts with the emphasis
on increasing the participation of and access by small, socially disadvantaged farmers, and limited resource farmers in already authorized USDA
programs. The purpose of the project is to improve the overall income and livelihoods of small farmers, ranchers and the underserved through
improved agribusiness and farm management, financial analysis and management, marketing, production, and value added processing of a wide variety
of traditional and alternative agriculture enterprises and a reversal of the decline in the number of small family farms and rancher enterprises.
It is expected that after the intervention small farmers and rural entrepreneurs will develop holdings that can generate sustainable livelihoods.
The Institute will provide project management and oversight as well as delivery through training and technical assistance support to farmers in
the areas of leadership, management, risk management, value-added food development, food safety, operations, demonstration, conservation and renewable
energy support systems, marketing, finance/loan management and IT integration.
Geographic Service Area: Florida and the bordering counties of Alabama and Georgia
Contact Information: Samuel Scott
nsied2002@aol.com
954-434-8220
Albany State University
Environmental Assistance and Education for Socially Disadvantaged Farmers in South Georgia
This three-year project to be implemented by the Georgia Water Planning and Policy Center at Albany State University aims to assist socially disadvantaged
farmers in accessing support and resources that can help to maintain their livelihoods and improve the financial and environmental management of
their operations.Project objectives include:
The project will also share effective tools, materials, and approaches with the USDA and other interested agencies and organizations
in order to support knowledge transfer and assist others in enhancing the effectiveness of outreach to socially disadvantaged farmers on a broader
scale. We expect this project to have many benefits including: support socially disadvantaged farmers in improving on-farm management with
the goal of attaining improved economic and environmental efficiency; assisting USDA in engaging socially disadvantaged farmers as participants
in agency programs and in providing program managers with improved communications with these farmers. The project will target the following environmental
outcomes: reduced energy and water use and protection of stream flow, water quality, wildlife habitat, and endangered and threatened species. For
socially
disadvantaged farmers, the targeted outcomes of the project are land retention and farm profitability.
Geographic Service Area: Georgia counties: Decatur, Mitchell, Grady, Early, Baker, Dougherty, Calhoun,
Clay, Randolph, Terrell, Miller, Seminole.
Contact Information: Mark Masters
mmasters@h2opolicycenter.org
229-430-2900
Albany State University
Environmental Assistance and Education for Socially Disadvantaged Farmers in the Golden Triangle Resource Conservation and Development Council
Area of Georgia
This three-year project to be implemented by the Georgia Water Planning and Policy Center at Albany State University aims to assist socially disadvantaged
farmers in accessing support and resources that can help to maintain their livelihoods and improve the financial and environmental management of
their operations.Project objectives include:
The project will also share effective tools, materials, and approaches with the USDA and other interested agencies and organizations in order to support knowledge transfer and assist others in enhancing the effectiveness of outreach to socially disadvantaged farmers on a broader scale. We expect this project to have many benefits including: support socially disadvantaged farmers in improving on-farm management with the goal of attaining improved economic and environmental efficiency; assisting USDA in engaging socially disadvantaged farmers as participants in agency programs and in providing program managers with improved communications with these farmers. The project will target the following environmental outcomes: reduced energy and water use and protection of stream flow, water quality, wildlife habitat, and endangered and threatened species. For socially disadvantaged farmers, the targeted outcomes of the project are land retention and farm profitability.
Geographic Service Area: Georgia counties: Decatur, Mitchell, Grady, Early, Baker, Dougherty, Calhoun, Clay, Randolph, Terrell,
Miller, Seminole.
Contact Information: Mark Masters
mmasters@h2opolicycenter.org
229-430-2900
Federation of Southern Cooperatives
Outreach Assistance to African American Farmers and Ranchers in Southwest GA to Strengthen their Capacity to Retain their Land, Increase Income,
and Increase Participation in Federal Programs
The project will address endemic problems including small farm size; loss of acreage and farms to other, larger landowners or to land speculators;
aging farmers; lack of leverage in the market; limited participation in federal programs; limited capital; and limited experience with alternative
crops and production and sales of value-added products. The Federation of Southern Cooperatives has operated an outreach and technical assistance
program for minority farmers in southwest Georgia since before the 2501 program came into existence and has carried out grant-supported programs
since the 2501 began. The long-term goals of this project are to strengthen African-American farmers in southwest Georgia by:
Geographic Service Area: 16 south Georgia counties: Baker, Brooks, Calhoun, Dooly, Dougherty, Early, Lee,
Macon, Marion, Mitchell, Seminole, Sumter, Terrell, Thomas, Terrell, and Worth.
Contact Information: Ralph Paige
fsc@mindspring.com
404-765-0991
Federation of Southern Cooperatives/Land Assistance Fund
Outreach and Assistance to Black Farmers in Southwest Georgia to Improve Participation in USDA
The project will address endemic problems including small farm size; loss of acreage and farms to other, larger landowners or to land speculators;
aging farmers; lack of leverage in the market; limited participation in federal programs; limited capital; and limited experience with alternative
crops and production and sales of value-added products. The Federation of Southern Cooperatives has operated an outreach and technical assistance
program for minority farmers in southwest Georgia since before the 2501 program came into existence and has carried out grant-supported programs
since the 2501 began. The long-term goals of this project are to strengthen African-American farmers in southwest Georgia by:
Geographic Service Area: 16 south Georgia counties: Baker, Brooks, Calhoun, Dooly, Dougherty, Early, Lee,
Macon, Marion, Mitchell, Seminole, Sumter, Terrell, Thomas, Terrell, and Worth.
Contact Information: Ralph Paige
fsc@mindspring.com
404-765-0991
Pacific Gateway Center
OTTUS - Outreach to the Underserved
Pacific Gateway Center (PGC) in partnership with University of Hawaii, College of Tropical Agriculture and Human Resources (CTAHR), the Hawaii
Department of Agriculture (HDOA) proposes a project titled “Outreach to the Underserved” in Hawaii (OTTUS Project). The goal is to
reach the socially disadvantaged farmers through in a linguistically and culturally appropriate manner to assist them in accessing resources. The
purpose of the project is to provide information, education and technical assistance so they can become successful farmers accessing the opportunities
already available through USDA, the State of Hawaii and the University. The project will target the socially disadvantaged
farmers who in the State of Hawaii happen to be immigrants and refugees facing other barriers such as lack of knowledge of the systems in place
along with fear of those in authority. Several types of outreach would be used from flyers to group meetings and presentations at ethnic events.
The farmers who are interested would be assigned a case manager who speaks their own language. The farmers would be then provided planning and
technical assistance on their business needs to facilitate the farmers’ operations. The partners would provide the information to how to
and where to access the services of USDA and other related services. These entities have the technical expertise and information to assist the
project. All three entities have had extensive experience in dealing with the socially disadvantaged farmers but worked with only one ethnic group.
This project will bring all entities together and address the needs of the ethnic groups as a whole. From past experience the areas that
are identified as high priority for the project are: communication, access to credit, access to land, dealing with agricultural theft, and food
safety. Beyond information, educational training will be provided through small group sessions and through two demonstration sites.
Geographic Service Area: Hawaii - socially disadvantaged farmers originally from Laos and the Philippines,
and other small farmers underserved ethnic groups such as Thai, Chinese, Korean, Japanese and Vietnamese.
Contact Information: Tin Thein
myaing@pacificgatewaycenter.org
808-851-7010
University of Hawaii
Outreach and Assistance in Tropical Pasture and Livestock Management for Pacific Islanders
The purpose of this proposed project is to provide extension outreach and assistance in tropical pasture and livestock management to Native
Hawaiians and Pacific Islanders in these islands. The specific objectives of this project are to:
Geographic Service Area: Five Island groups in the Pacific: Guam, the Commonwealth of the Northern
Mariana Islands, Republic of Palau, Federated States of Micronesia, and Hawaii.
Contact Information: Georgette Sakumoto
gsakumot@hawaii.edu
808-956-7800
Kentucky State University
Food Safety in a Changing Economy for Socially Disadvantaged Small, Limited Resource Farmers
The Kentucky State University 2501 OASDFR Program emphasizes socially disadvantaged farmers with fruit, vegetable and small livestock operations,
with emphasis on farmers who direct market fresh and value-added products; their profitability; direct marketing opportunities; organic and sustainable
production systems; farm business planning, food safety, and full participation in USDA agencies. One emphasis is direct marketing into “food
deserts.”
Geographic Service Area: Anderson, Boyle, Breckinridge, Christian, Fayette, Franklin, Garrard, Hart,
Henry, Jefferson, Jessamine, Lincoln, Meade, Mercer, Owen, Russell, Scott, Shelby, Warren, Wayne, and Woodford counties of Kentucky.
Contact Information: Marion Simon
marion.simon@kysu.edu
502-597-6437
Micro-Enterprise Institute
To provide outreach and advocacy for socially disadvantaged Farmers and Ranchers in LA to give competent business consulting resources
MEI (Micro-Enterprise Institute, Inc) intends to provide advocacy, technical assistance, and education to small, socially disadvantaged Farmers
and Ranchers (SDFRs) in the State of Louisiana. MEI’s mission is to ensure that small and underserved farmers, ranchers, and anglers are
given competent business consulting resources. MEI offers its clients technical assistance, outreach services, and advocacy. MEI is also affiliated
with city, state, federal, and other institutional organizations assisting in the development and growth of farmers and cooperatives.
Tasks to be accomplished by MEI can be evaluated by outcomes and outputs. These will be in the areas of the number of existing and new SDFRs who
receive assistance. The core tasks for the office will be outreach, technical assistance, and education. Additionally, MEI will provide services
in the areas of business plan development, packaging of loans, assistance with identifying and writing grants, business management training, and
operation of an on-line and off-line resource library. The effectiveness of the services provided will be monitored by the use of survey.
Geographic Service Area: Louisiana.
Contact Information: Angelo Edwards
info@microei.org
504-525-1404
Southern University Agricultural Research & Extension Center
Outreach and Assistance for Socially Disadvantaged Farmers and Ranchers in Louisiana
This proposal is an effort to directly address the most significant problem confronting small and mid-size farms, low net farm income. The overriding
goal is to improve farm management skills and processes among cooperating farmers and to expand opportunities for new and existing farmers to achieve
higher net farm income. This goal will be achieved by helping farmers adopt the best practices in marketing, farm management and enterprise selection
as well as improving their ability to access available governmental programs and others services. The objectives are to: Increase awareness and
adoption of sound record keeping systems, best production and risk management practices; Increase awareness and use of resources and services available;
Increase marketing potential through the use of commodity selection, niche marketing, value-added initiatives and the production of alternative
enterprises; Increase youth awareness and participation of agricultural programs, careers and related activities; Host an annual Louisiana Small
Farmer Conference; and Increase the leadership, decision-making and analytical skills of socially disadvantaged producers in Louisiana. Outreach
efforts will be done in a multi-tiered, coordinated approach that includes traditional extension methods and outreach tools, online outreach and
personal contacts. We plan to reach a minimum of 500 people in congressional districts 5 and 6.This project will assist USDA in Louisiana, by creating
new outreach, technical assistance and educational networks, enhance the effectiveness of existing outreach, technical assistance and educational
efforts and ultimately increase awareness and participation in USDA programs and services.
Geographic Service Area: Louisiana: Parishes: Morehouse, West Carroll, East Carroll, Richland, Madison,
Franklin, Tensas, Catahoula, Concordia, Rapides, Grant, West Feliciana, East Feliciana, St. Helena, St. Landry, Pointe Coupee, West Baton Rouge,
East Baton Rouge, Ascension.
Contact Information: Gina Eubanks
gina_eubanks@suagcenter.com
225-771-2242
Community Teamwork Inc.
Diversifying New England Farms through Outreach, Innovative Livestock Education and Market Connections for Socially Disadvantaged Farmers and
Ranchers
The project goal is to enable hundreds of socially disadvantaged farmers across Massachusetts to begin raising livestock (poultry, sheep, goats,
swine, and other species) in order to diversify their farms, to farm more sustainably, to increase farming incomes, and to meet community demands
for fresh, locally-raised meats. An important priority is to raise awareness and broaden access to several USDA programs and services by the participating
farmers in order to enhance the success of their livestock enterprises. The project will:
Geographic Service Area: Lowell, Lawrence, Fitchburg, and Worcester sections of Massachusetts, Contact
Information: Jennifer Hashley
Jennifer.hashley@tufts.edu
617-636-3793
University of Maryland Eastern Shore
University of Maryland Eastern Shore's Small Farm Training Institute
The University of Maryland Eastern Shore proposes to establish a Small Farm Training Institute for limited-resource and socially disadvantaged
farmers. The Small Farm Training Institute will serve as the regional hub to farmers from Virginia, Maryland, and Delaware to receive outreach,
intensive training and instruction on USDA programs and a variety of Ag-related subjects that will enable them to become well-rounded successful
farm entrepreneurs. This project expects to reach a minimum 200 limited-resource and socially disadvantaged farmers and landowners, with a core
group of up to 40 socially disadvantaged farmers taking part in a comprehensive 2-year training program that will provide them with the skills
needed to be successful farm business entrepreneurs and mentors for other new and upcoming farmers. The success of the Small Farm Institute will
be centered on these five (5) core objectives:
Geographic Service Area: Southern Maryland, Maryland Eastern Shore, Delaware, and Virginia’s
Eastern Shore
hmbrooks@umes.edu
410-651-6206
Winston County Self Help Cooperative
Energizing Rural Communities with Outreach and Assistance
The Energizing Rural Communities with Outreach and Assistance Project (OASDFR) proposes to focus on a preexisting database of 500 small and limited
resource farmers and ranchers based in east central Mississippi and Western Alabama to identify and address obstacles contributing to the lack
of profitability and maintaining viable farm enterprises. A promotional program will be conducted statewide, utilizing publication, leaflets,
website and other avenues to make small farmers/ranchers aware of programs and services available through the agencies. The Winston County Self
Help Cooperative’s overall goal is changing lives in rural America by assisting small and limited resource farmers/ranchers increase income
through better management practices, financial analysis, and production and marketing opportunities. Project goals include the following:
Geographic Service Areas: Alabama: Choctaw, Sumter, Greene; Mississippi: Montgomery,
Wayne, Kemper, and Clark
Contact Information: Frank Taylor
fltaylor@bellsouth.net
601-291-2704
Giziibii Resource Conservation and Development Association
Minnesota's Indian Tribes USDA Summit
The goal of the Minnesota Indian Tribes USDA Summit is to strengthen and build the relationship between USDA and the eleven Minnesota Indian Tribes.
The summit will serve as a great opportunity for Tribal Members and USDA Agency personnel to learn about the past, present, and future concerns
and successes of each of the Minnesota tribes. The Minnesota Indian Tribes USDA Summit will be held August 10, 2010 in Red Lake, Minnesota. The
purposes of the summit are to:
Geographic Service Area: Statewide - Eleven (11) Minnesota Tribes: Red Lake, White Earth,
Leech Lake, Mille Lacs, Bois Forte, Fond du Lac, Upper Sioux, Lower Sioux, Prairie Island, Shakopee -Mdewakanton, Grand Portage.
Contact Information: George Swentik
gswentik@hotmail.com
218-751-1942
Alcorn State University
Planning Grant to Establish a Policy Institute for Rural Communities and Small Farmers/Ranchers
Therefore, the purpose of this project is to produce a comprehensive plan for the establishment and operation of the proposed Policy Institute.
This entity will fill a void that currently exists in Mississippi and the southern region of the United States by providing a channel for rural
communities and small-scale farmers, especially socially disadvantaged farmers/ranchers, to have their voices heard in the process of generating
new laws and public policies that impact their welfare and wellbeing. It will be Mississippi’s premier source of expertise and perspective
on policies impacting small-scale agriculture and related communities. The Institute’s geographic focus will be the state of Mississippi
and will address the needs of approximately 38,000 small-scale Mississippi farmers, of whom approximately 5,000 are socially disadvantaged. concern
- only 1/7 of target service population is SD.
Geographic Service Area: Mississippi
Contact Information: Magid Dagher
mdagher@alcorn.edu
601-877-6449
Alcorn State University
Small farm outreach Training and Technical Assistance Project
The overall goal of this project is to directly improve the farm income of small farmers and ranchers and small farm borrowers
through better management, financial analysis, production and marketing of a profitable mix of traditional and alternative agriculture enterprises,
as well as to help reverse the decline of small family farms and ranchers in the state of Mississippi. The project will focus on identifying small
and family-sized farmers and ranchers and addressing the problems contributing to the lack of profitability. All involved will be those owners
or potential and/ or operators who have demonstrate the desire/ability to generate a profit from their operation. All farmers and ranchers will
be evaluated. Farmers/ranchers who are no longer able to show a profit from farming, part-time or full-time, will be encouraged to seek off farm
employment. A promotional program will be implemented statewide, utilizing publications, leaflets, videotapes, and available media to enhance small
farmers and socially disadvantaged persons awareness of programs and services available through these agencies.
Geographic Service Area: Mississippi - statewide
Contact Information: Anthony Reed
areed@alcorn.edu
601-877-2305
Mississippi Association of Cooperatives
Propelling socially disadvantaged farmers and ranchers into the New Decade through Outreach Assistance
The purpose of the Small Farm Outreach Training and Technical Assistance Program is to identify and provide technical assistance to socially disadvantaged
small farmers/ranchers. The overall program goal is to directly increase farm income of the small farmers/ranchers and loan borrowers through improved
farm business management, financial analysis and the production and marketing of a more profitable mixture of traditional and alternative agricultural
enterprises. The Association will assist small farm cooperatives to improve production and expand opportunities for processing and marketing of
traditional and alternative enterprises. Farmers will gain direct marketing strategies to actively take part in economics, marketing and
processing decisions. A statewide campaign will commence to reach potential farmers and help alleviate barriers that have not allowed them to enter
into the farming industry.
Geographic Service Area: Mississippi counties: Attala, Coahoma, Covington, George, Grenada,
Humphreys, Jefferson Davis, Forrest, Holmes, Lamar, Marion, Marshall, Noxubee, Quitman, Rankin, Perry, Tallahatchie, Tate and Winston Counties
Contact Information: Ben Burkett
benburkett@earthlink.net
601-354-2750
Indian Nations Conservation Alliance
Increasing Native American farmers and ranchers participation in USDA programs
The long-term goal of our proposal is to increase the number of socially disadvantaged Native American farmers and ranchers taking part in USDA
programs. The Indian Nations Conservation Alliance (INCA) will accomplish this by providing outreach and education to a significant number of underserved
tribal farmers and ranchers. By participating in USDA programs, the tribal producers will increase their economics, reduce risk and protect the
environment. INCA will place five tribal conservation district outreach specialists, hereafter known as outreach specialists, in areas where local
economies are agriculturally driven. Those selected will be carefully chosen and will have an understanding of the local culture and speak the
language. The outreach specialist, as a tribal member, will have the trust of the tribal landowners, producers and knowledge of tribal governance.
He will receive training through USDA agencies on programs that are needed in Indian country. The specialist will in turn educate tribal producers
on USDA programs and the opportunities for conservation and management strategies. He will hold group meetings throughout the reservation and work
one-on-one to educate landowners and producers on USDA opportunities. USDA employees will be encouraged to attend these meeting with the outreach
specialist in order to explain their programs and establish a good working relationship with tribal landowners and producers.
Geographic Area: The tribal conservation districts selected for this project are Navajo Mountain Soil and
Water Conservation District, Kayenta, AZ with 1500 farmers and ranchers listed in the 2007 farm census; Blackfeet Natural Resources Conservation
District, Browning, MT with 491; Oglala Sioux Tribal Conservation District, Pine Ridge, SC with 348’ Hopi Tribal Conservation District, Tuba
City, AZ with 287; and Colville Tribal Conservation District, Nespelem, WA with 109.
Contact Information: Richard Gooby
inca@3rivers.net
406-684-5199
Intertribal Agriculture Council
Tribal Horse Coalition and Youth in Agriculture
This is a two-part proposal that will address two projects simultaneously. The first project will address overgrazing and the overpopulation
of wild horses and abandoned animals that have adversely impacted Indian Reservations, their economies, and most importantly their resources. Five
Indian Reservations in the Pacific Northwest have documented that an amount in excess of 650 horses, donkeys, llamas and emus have been hauled
in and abandoned on their Reservations in the past year alone. There are reported another 16,280 head of feral horses on these same 5 reservations.
This number of animals can and will cause These economics do not take into account forage taken from wildlife, the impacts on wildlife habitat,
fisheries, riparian area, cultural plant communities or avian habitats. The northwest Tribes have taken the lead in developing solutions
and their effort coupled with the administration facilitation this proposal will provide, 130 Tribes across the nation will have the options to:
The second project will impact approximately 1,200 Indian youth participating in Reservation 4-H projects through the 28
Federally Recognized Tribal Extension Projects. However these youth do not have the opportunity to participate in the largest Indian agriculture
forum held annually. This event attracts in excess of 550 Indian agriculture producers nationally as well as representatives from the majority
of USDA agencies. This project proposes to fund 15 youth selected by their local Extension program and their chaperones to this annual event. These
youth will be a part of the daily opening events by providing the audience with their success stories, native stories, and traditional songs and
dance. This will provide the youth an exposure to national events impacting their reservations and professional opportunities in food production.
Geographic Service Area: Arizona, California, Colorado, Florida, Idaho, Kansas, Michigan, Minnesota,
Montana, Nebraska, Nevada, New Mexico, North Carolina, North Dakota, Oklahoma, Oregon, South Dakota, Utah, Washington, Wisconsin, Wyoming
Contact Information: Ross Racine
rracine@indianaglink.com
406-259-3525
Little Big Horn College
Little Big Horn OASDFR
Address problems one on one, in small groups, where producers are at ease. High poverty in the area.
Geographic Service Area: Montana: Big Horn, Yellowstone, Rosebud counties; Crow Reservation, Cheyenne Reservation
David
smalld@lbhc.edu
406-638-3110
Boys & Girls Homes of North Carolina, Inc.
Boys and Girls Homes of North Carolina Farmer's Outreach and Education Project: Developing and Educating Socially and Economically Disadvantaged
Farmers through Community Outreach and USDA Partnership
Beth Scisco
bscisco@bghnc.org
910-646-3083
North Carolina Agricultural and Technical State University
Enhancing the Income of Socially Disadvantaged Farmers by Introducing Year-Round Production of Specialty Crops Using Renewable Energy Resources
The overall goal of this proposal is to introduce to the Socially Disadvantaged Farmers the adoption of best management practices and cost-effective
and environmentally friendly renewable energy resources for a continuous year-round production of fruits and vegetables using their old tobacco
greenhouses. The specific objectives are:
During the training, farmers will learn safe handling of chemicals, mixing, and waste disposal. A producer school will be
established in a central location. Farmers from selected counties will be transported to the location for one day training in the principles of
organic production, greenhouse construction, greenhouse production management, pest control in greenhouse, post harvest handling good agricultural
practices (GAP) and water resource and management for greenhouse. Other stakeholders, such as, state and federal agencies, non-profit farmers groups
and existing and beginning farmers and ranchers will also be involved. The USDA and other related agencies will provide educational training to
introduce to the audience various available incentive funding programs. The expected outcome of this project is that socially disadvantage farmers
will be able to produce year-round fruits and vegetables with reduced production costs by maximizing the use of renewable energy resources in their
old tobacco greenhouses. This project will allow them to retain their loyal customer base, take advantage of higher prices during winter, thereby
increasing their annual incomes and protect the environment.
Geographic Service Area: Counties yet to be selected in North Carolina.
Contact Information: Jimo Ibrahim
jimoi@ncat.edu
336-334-7956
Operation Spring Plant, Inc.
Expanding Markets and Partnerships for Socially Disadvantaged Farmers
The purpose of this project will be to coordinate community farmers, plan activities with partners, develop markets and transportation, define
the food related needs of the targeted population and, with the assistance of the Work Group, lead the development of food policies to address
small farm communities in North and South Carolina and to increase the sustainability of small and limited resource farms in North Carolina and
South Carolina. The educational and outreach efforts provided through this project will encourage and assist socially disadvantaged farmers to
operate presently owned farms more efficiently. This will be accomplished with targeted research and an educational outreach program, in critical
areas, such as farm management, financial management, effective marketing, modern production techniques, record keeping, risk management, and procurement. Project
objectives are to:
Geographic Service Area: North Carolina, Oklahoma Counties: Garvin, Okfuskee, Seminole, Carter, Kingfisher,
Choctaw, Creek, Muskogee; South Carolina Counties: Marlboro, Orangeburg; Philadelphia, Pennsylvania intercity markets; Washington, DC intercity
markets; Maryland intercity markets.
Contact Information: Dorathy Barker
252-492-7301
Whitaker Small Farm Group
Hands on Training for Limited Resource Farmers and Women to Produce High Value Exotic Indoor Mushrooms and Greehouse Produce in Eastern North
Carolina
The overall objective of this project is to serve as a “Self Help Agent” that facilitates access to USDA programs and
Geographic Service Area: Eastern and western counties of Columbus, Harnett, Johnston, Lenoir, Nash,
Pitt, Robeson, Wake, Wayne, and Wilson. Buncombe, Madison, and Yancey Counties
Contact Information: Charles Whitaker
c.l.w.whitaker@comcast.net
919-412-1432
Center for Rural Affairs
Improving the Use of USDA Program Among Hispanic and Latino Farmers and Ranchers
Both Missouri and Nebraska have seen significant decreases in the number of Hispanic and Latino farms and ranches in the past five years (U.S.
Census of Agriculture 2002 and 2007) while experiencing significant Hispanic/Latino population increases in both states significant differences
in utilization of USDA programs by Hispanic/Latino producers in Missouri and Nebraska. also because of the significant differences in utilization
of USDA programs by Hispanic/Latino producers in Missouri and Nebraska. Missouri has 444 Hispanic/Latino producers compared to Nebraska’s
166, yet 129 of Nebraska’s Hispanic/Latino producers utilize USDA programs while only 18 of Missouri’s do.
Geographic Service Area: Missouri and Nebraska, 4 counties
Contact Information: Kathie Starkweather
kathies@cfra.org
402-617-7946
Hispanic Farmers and Ranchers of American, Inc.
HFRA Socially Disadvantaged Assistance Border Project
The Hispanic Farmers& Ranchers of America’s main goals of the program/project is to increase the success rate of small farmers or ranchers
who apply for operating loans. To improve the ability of small producers to integrate with the agricultural community by improving their financial
condition, and creditworthiness of their businesses and, to stop the decline or increase the number of operating small farms and ranches in Dona
Ana and El Paso Counties.
Geographic Service Area: New Mexico, Texas, 1 county in each
Contact Information: Lupe Garcia
Hispanicfr@peoplepc.com
575-644-6534
New Mexico Acequia Association
Improving Engagement of Hispanic Farmers and Ranchers with USDA
The purpose of the New Mexico Acequia Outreach Project is to improve the sustainability and economic viability of small-scale agriculture among
the farmers and ranchers who are part of the historic acequias and community ditches in New Mexico. Acequias are the centuries-old irrigation systems
in New Mexico that support the livelihood of thousands of predominantly Hispanic farmers and ranchers who depend upon surface water irrigation
for their agricultural operations. The project will conduct statewide outreach, education, and technical assistance to Hispanic farmers and
ranchers. There are about eight hundred acequias in New Mexico with each acequia serving an average of twenty five producers and governed by local
officials elected by their respected membership. Outreach to this constituency is best carried out through the network and membership base established
by the New Mexico Acequia Association. The goals and objectives of the project are as follows:
Geographic Service Area: New Mexico statewide
Contact Information: Paula Garcia
lamorena@lasacequias.org
505-995-9644
Regents of New Mexico University
Northern New Mexico Outreach project
The Northern New Mexico Outreach Project (NNMOP) proposes to develop a practical approach to meeting the outreach
needs of the socially disadvantaged farmers and ranchers of northern New Mexico who will be made aware of the USDA programs that can benefit their
ability to own and operate their farms and ranches; will be individually assisted in obtaining participation in these USDA programs; and through
research-based educational and technical programs specifically developed for the individual cultural audience, become a vital and participating
entity in U.S. agriculture. This will be accomplished through a holistic approach to outreach. .
Geographic Service Area: New Mexico counties of: Bernalillo, Cibola, Guadalupe, McKinley, Mora, Rio
Arriba, Sandoval, San Miguel, Santa Fe, Taos, Torrance and Valencia. This includes: eighteen(18) Native American Pueblos that comprise the Eight
Northern Pueblos Council and the Ten Southern Pueblos Council as well as the Jicarilla Apache and Eastern Navajo Nation.
Contact Information: Edmund Gomez
505-852-2668
Taos County Economic Development Corporation
"Taos County Economic Development Corporation: ""Value Added Learning Center for Outreach and Education"" "
This proposal focuses on the expansion of risk management strategies within the livestock sector of Northern New Mexico through the addition of
critical tools and assets, while continuing to support the Taos County Economic Development Corp’s (TCEDC) Food System Model that has served
as a catalyst for growth and involvement in our community for the past twelve years. The foundation of this proposal is Revitalizing ranching and
farming traditions that support the cultures of this area, utilizing new technologies and marketing opportunities. With the ever-increasing pressures
of development in rural areas the work of grass roots organizations such as TCEDC to assist limited resource farmers and ranchers is intensified
and we must move quickly to put into place mechanisms, facilities and programs that will promote, sustain and improve small family farms and ranches
offering solutions and methods to increase income and to hold on to the dwindling and endangered resources of land and water. Outreach and Education
are critical components to our work with Native American, Hispanic and Socially Disadvantaged families whose ties to the land are centuries old
and whose desires are to take their rightful place in the local economy. Infrastructure such as TCEDC’s Business Park, Commercial Kitchen,
Mobile Livestock Slaughter Unit (Mobile Matanza) and Processing facilities, serve as venues to implement outreach and training programs aimed at
insuring equal access and participation of these underserved communities.
This project reflects new information on current need in our project area and TCEDC’s continued commitment to enlist
new partners and tools to achieve the goals. This years’ Project therefore includes:
Distribution and marketing services
Geographic Service Area: Northern New Mexico
Contact Information: Pati & Terri Martinson & Bad hand
tcedc@tcedc.org
575-758-8731
Board of Regents, NSHE, University of Nevada, Reno
American Indian Farmer and Rancher Outreach and Assistance Improvement Project
American Indian Farmer and Rancher Outreach and Assistance Improvement Project will target American Indian farmers and ranchers, which are
designated as socially disadvantaged due to the impacts of historical federal Indian policies, significant disparities in education and income
levels, and issues that accompany geographic isolation and Indian land tenure designations. The American Indian agricultural industries in the
targeted 6-state region (Nevada, Oregon, Washington, Idaho, North Dakota and South Dakota) are important to the economic sustainability of rural
communities on reservations. USDA programs can be used to sustain rural reservation communities and grow reservation economies. The 2010 Farm Bill
provisions offer considerable opportunities for American Indian tribes and individual farmers and ranchers to participate in USDA assistance programs.
On most American Indian reservations, however, these programs are underutilized. There needs to be aggressive community-based research as to why
these programs are underutilized. Specifically, this one-year project lead by the University of Nevada Cooperative Extension (UNCE) will accomplish
the following four required elements.
Geographic Service Area: Nevada, Oregon, Washington, North Dakota, South Dakota
Contact Information: Lisa Wilson
ospadmin@unr.edu
775-784-4040
Langston University
Knowledge, Information, and Skills for Small Producers
The purpose of this project is for Langston University to mobilize producers to gain knowledge, information, and skills that would enable them
to participate in available USDA programs and services. Socially disadvantaged farmers and ranchers (producers) will be trained in farm
planning, production, marketing, cooperative development, recordkeeping, forage management, and overall farm management. Specific objectives are
to:
Producers will be trained on best management practices with respect to farm planning, production, marketing, risk management,
alternative enterprises, recordkeeping, and leadership development, especially in light of public policy development. By the end of the project,
producers will demonstrate the knowledge, skills, and abilities that will enable them to own and successfully operate their enterprises by adopting
and developing informed decisions on their operations, developing business plans, adopting best management practices, accessing programs and services,
establish conservation practices, and developing alternative enterprises. They will develop recordkeeping systems, discuss the importance of records,
describe types of records to keep, and develop common financial statements such as income statements, balance sheets, and cash flow statements.
Because of an increased awareness and understanding of programs and services the USDA provides we expect an increased participation in those programs
and services. Our new emphasis on leadership development will engender processes where socially disadvantaged producers will be more active in
the policy development process.
Geographic Service Area: Oklahoma
Contact Information: Chongo Mundende
dcmundende@lunet.edu
405-466-6154
National Women In Agriculture Association AKA Oklahoma Women In Agriculture Association
African-American Women Farmers Agriculture Outreach Education & Training
National Women In Agriculture Association (“NWIAA” - African American Women Farmers) concludes that with the proper amount of linguistically
comprehensive technical education outreach and government commitment, NWIAA could dramatically increase USDA opportunities and awareness to underserved
citizens and increase the number of socially disadvantaged farmer’s participation in rural counties in Oklahoma. Focus on youth, ag ed, outreach
through urban and farmers market settings.
Geographic Service Area: Oklahoma
Contact Information: Tammy Steele
Info@okwomeninag.org
405-317-8110 or 692-0348
Puerto Rico Agricultural Extension Service
Technology & Management Educational Center for Socially Disadvantaged Farmers and Ranchers in Puerto Rico, Phase II
This project proposes the establishment of twenty seven Extension Technology Centers (ETC), each will receive four computers with wireless access
which is located at the local AES office. In addition, one Virtual ETC (VETC) will be established in the mountain region for virtual education
and the two Technological Education Centers (CETec in Spanish) in Vieques will be renovated. Furthermore, to offer computer workshops to all SDFR
in PR and extend the life of the project a Mobile ETC (METC) will be created. Workshop topics will be the following but are not limited to: accounting
records, finance, marketing, farm management, computer literacy, computer programs and applications for farm management purposes. The project also
proposes to organize the First Agribusiness Congress for SDFR in Puerto Rico. The congress main topic is government (state and federal) and private
institution programs and services, grant searching and proposal writing. This project will aid SDFR from twenty eight towns to assure better opportunities
and equitable participation in federal and state programs, computer technology and management skills. This project will educate women in agriculture
and other SDFR regardless of gender, and establish computers with internet access at their local AES office for their usage. Participants will
be offered workshops, therefore increasing their knowledge on computer skills, farm management, accounting, finance, marketing, farm management
practices, and farm planning. With such knowledge and skills trained farmers would be able to: develop a business plan, generate and keep farm
accounting records, take advantage of state and federal programs, thus improving financial ratios and farm income level. Furthermore, participants
from the FAC will have knowledge regarding those entities that can offer those services (state and federal government, the College of Ag from the
UPR, financial institutions, among others), thus improving their managerial skills, farm planning, and more important increase their income level.
Geographic Service Area: Puerto Rico six municipalities: San Lorenzo, Yabucoa, Las Piedras, Humacao,
Naguabo, Canóvanas.
Contact Information: Alexandra Gregory
alexandra.gregory@upr.edu
787-265-3860
Tennessee State University
Outreach and Assistance for Socially Disadvantaged African-American Farmers, Forest Landowners and Ranchers in Tennessee.
The overall goal of this project is to increase the sustainability of small and limited resource farms and forest landowners increase minority
participation of USDA Farm Bill Programs, through the outreach and educational efforts to reach socially disadvantaged farmers, forest landowners
and ranchers (OASDFR) in Tennessee. The educational and outreach efforts through this program will encourage and assist socially disadvantaged
farmers, forest landowners and ranches to operate presently owned farms more efficiently and/or purchase new farmland to become the new and successful
farmers, forest landowners or ranchers. This will be accomplished with targeted research and educational outreach programs, in critical areas,
such as farm management, financial management, effective marketing, modern production techniques, record keeping and risk management. The project
will focus on small and limited-resource, socially disadvantaged, under-served, minority farmers and forest landowners.
Geographic Service Area: Tennessee; North Central, South Central and West Tennessee areas. Fifteen counties (15) North central
region: Montgomery, Robertson, Rutherford, Sumner, Stewart, and Wilson; South Central region: Bedford, Maury, Giles, Lincoln, and Williamson; and
the West Tennessee region: Fayette, Hardeman, Haywood and Tipton Counties.
Contact Information: Maria Thompson
mthompson@tnstate.edu
615-963-7644
Neighborhood Housing Service of Dimmit County, Inc.
Specialized Outreach and Assistance to Hispanic Olive and Herb Farmers in South Texas
Neighborhood Housing Services of Dimmit County (NHS) will assist predominately Hispanic socially-disadvantaged farmers in rural South Texas
to access financial and technical assistance resources available through the US Department of Agriculture and the Texas Department of Agriculture
through a three-year program designed to expand and enhance existing USDA outreach efforts and create new outreach, technical assistance and education
networks in farm and business management. The Specialized Assistance for Hispanic Olive and Organic Herb Farmers will expand and formalize outreach
and education efforts initiated over the past three years by NHS, the Texas Olive Oil Council, and local farmers to transform the rural Texas counties
of Dimmit, La Salle, Maverick, Zavala into the heart of the emerging Texas olive oil industry where the soil, underground water tables, and temperate
weather are ideally suited to several varieties of olive trees. Using bilingual (English/Spanish) activities and with the assistance of community-based
collaborators and technical experts Neighborhood Housing Services of Dimmit County will provide specialized outreach, education, and training to
help farmers access resources and acquire skills to repurpose non-productive ranch land to olive orchards and organic herb greenhouse farms to
increase family incomes and assets and stimulate the local economy. The program will also facilitate access to other agricultural services provided
by the Texas Rural Cooperative Center at the University of Texas Pan American, Texas A&M University Research and Extension Center, and the
Sul Ross State University Southwest Texas Border Region Small Business Development Center. The program will reach an estimated 100 socially-disadvantaged
principally Hispanic low-income farmers annually.
Geographic Service Area: Texas-southern counties: Dimmit, La Salle, Maverick, Zavala
Contact Information: Manuel Estrada
nhsdc_mestrada@sbcglobal.net
830-876-5295 ext 105
Texas Small Farmers & Ranchers (TSFR) (Texas Pan American University)
South-Central Initiative for Outreach and Assistance of Socially-Disadvantaged Farmers and Ranchers
The goal of this project is to reach more than 6,000 documented and prospective Black/African American operators in more than 176 Texas counties
to coordinate outreach and identify the specific barriers to equal participation and to use this information to improve and increase their utilization
of USDA programs. HAS FOCUSED APPROACH FOR GAINING BARRIERS INFORMATION, ORGANIZED SERIES OF LISTENING FORUMS.
Geographic Service Area: 174 counties in Texas
Contact Information: Wendy Lawrence-Fowler
wfowler@utpa.edu
956-381-2889
Virginia State University
Small Farm Outreach and Technical Assistance for Socially Disadvantaged Farmers and Ranchers in VA.
Virginia State University, in collaboration with USDA agencies, proposes to conduct an outreach and technical assistance program to address the
service delivery gaps for socially disadvantaged farmers and ranchers in Virginia. The overall goal of the project is to enhance farm incomes and
improve quality of life for these farmers and their communities. The project objectives are:
Geographic Service Area: 42 Virginia counties.
Contact Information: Jewel Hairston
jhairston@vsu.edu
804-524-5871
Virginia State University
Addressing the Problem of Inequitable Participation of Socially Disadvantaged Farmers and Ranchers in USDA Agricultural Programs
Virginia State University, in collaboration with USDA agencies, proposes to conduct an outreach and technical assistance program to address
the service delivery gaps for socially disadvantaged farmers and ranchers in Virginia. The overall goal of the project is to enhance farm incomes
and improve quality of life for these farmers and their communities. The project objectives are:
Geographic Service Area: 42 Virginia counties.
Contact Information: Oluwarotimi Odeh
oodeh@vsu.edu
804-524-6872
Association of Africans Living in Vermont, Inc.
New Farms for New Americans
The project proposed is for three years and its goal is to successfully transition Vermont’s refugee and immigrant farmers from community
and incubator gardeners to independent market gardeners and USDA-recognized farmers through linguistically and culturally appropriate participation
in USDA programs. Vermont’s agricultural community To achieve this goal, the project will build linguistically and culturally appropriate
capacity within and engage in the following major activities:
Geographic Service Area: Vermont
Contact Information: Yacouba Bogre
jbogre@hotmail.com
802-985-3106
Rural Community Development Resources
Investing in Equity to Prepare the Next Generation of American Farmers
The outreach & technical assistance because these areas showed a high increase of Latino/Hispanic farm operators and were highlighted
in the Ag census. There are major challenges faced by beginning farmers/ranchers such as limited English skills, limited formal education, and
cultural differences. They also lack financial management skills, lack of understanding state & federal financial reporting requirements, lack
of network with farm groups, distrust of government, therefore lack of knowledge of USDA services and programs.
Geographic Service Area: Washington
Contact Information: Luz Bazan Gutierrez
lbazangutierrez@rcdr.biz
509-453-5133
Wisconsin Tribal Conservation Advisory Council
Wisconsin Tribal Conservation Advisory Council Agricultural Outreach Program
The two major goals of this program is to:
Geographic Service Area: Eleven(11) Native American Tribes in Wisconsin: Bad River Band of
Lake Superior Chippewa Indians: in Ashland and Iron Counties. Forest County Potawatomi Community, The Potawatomi Reservation in Forest County;
Ho-Chunk Nation in Adams, Clark, Crawford, Eau Claire, Jackson, Juneau, La Crosse, Sauk, Shawano, Vernon & Wood Counties. Lac Courte Oreilles
Band of Lake Superior Chippewa Indians located in Sawyer, Washburn and Burnett Counties; Lac du Flambeau Band of Lake Superior Chippewa Indians
located primarily in Vilas County; Menominee Indian Tribe of Wisconsin in Menominee County; Mole Lake Band of Lake Superior Chippewa Indians in
Forest County; Oneida Tribe of Indians of Wisconsin in Brown and Outagamie Counties; Red Cliff Band of Lake Superior Chippewa Indians in Bayfield
County; St. Croix Chippewa Indians of Wisconsin in Barron, Burnett and Polk Counties; Stockbridge-Munsee Indian Community in Shawano County.
Contact Information: Jerry Thompson
general1956@centurytel.net
715-821-0555