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Diabetes Newsletter
December 12, 2011

Optimism is the foundation of courage.

                                        Nicholas Murray Butler

In this Issue
• Vitamin D Levels Tied to Diabetes Risk in Obese Kids
• Rotating Shift Work May Boost Women's Diabetes Risk
• Health Tip: Chew Sugarless Gum



Vitamin D Levels Tied to Diabetes Risk in Obese Kids

Low levels were associated with more insulin resistance, study found

TUESDAY, Dec. 6 (HealthDay News) -- Low levels of vitamin D are much more common in obese children than in those who aren't obese and are associated with insulin resistance, a risk factor for type 2 diabetes, researchers have found.

The study included 411 obese children and 87 children who weren't overweight. Researchers measured the children's vitamin D levels, blood sugar levels, serum insulin, body mass index and blood pressure.

The children were also asked about their daily consumption of soda, juice, milk, fruits and vegetables, and whether or not they routinely skipped breakfast.

The findings are slated for publication in the January issue of the Journal of Clinical Endocrinology & Metabolism.

"Our study found that obese children with lower vitamin D levels had higher degrees of insulin resistance," lead author Dr. Micah Olson, of the University of Texas Southwestern Medical Center in Dallas, said in a news release from the Endocrine Society. "Although our study cannot prove causation, it does suggest that low vitamin D levels may play a role in the development of type 2 diabetes."

Obese kids who had poor dietary habits, such as skipping breakfast and drinking lots of soda and juice, also tended to have lower vitamin D levels, the study found.

Future research should look at whether making sure obese kids get adequate vitamin D could also help with insulin resistance, Olson added.

Past studies have linked low vitamin D levels with cardiovascular disease and type 2 diabetes. It's not fully known how obesity and associated conditions are related to vitamin D deficiency.

More information

The U.S. Centers for Disease Control and Prevention has more about childhood overweight and obesity.




Rotating Shift Work May Boost Women's Diabetes Risk

The longer you work irregular hours, the greater the odds for type 2 disease, study finds

TUESDAY, Dec. 6 (HealthDay News) -- Working rotating night shifts may do more than leave you tired; it may also increase your risk of developing type 2 diabetes, new research finds.

A study of two groups of women found that those who worked rotating night shifts were more likely to develop type 2 diabetes than women with regular hours, and the longer that they worked a rotating shift schedule, the greater their risk.

"The association is quite strong and very consistent between the two cohorts," said the study's senior author, Dr. Frank Hu, a professor of nutrition and epidemiology at the Harvard School of Public Health in Boston.

"For nurses who spent a couple of years working rotating night shifts, there was a minimal increase in risk. But, for those with a very long duration of rotating shifts, the risk was almost 60 percent higher. This provides pretty strong evidence that the longer the rotating night shift work, the greater the risk of diabetes," Hu said.

Results of the study are published in the December issue of PLoS Medicine.

Rotating shift work is becoming more common, according to background information in the study. Several studies have found a link between these varying or unusual work schedules and obesity and metabolic syndrome (a group of symptoms, such as high blood pressure and insulin resistance, linked to a higher risk of heart disease). Both factors are associated with an increased risk of type 2 diabetes. Recently, a few studies on Japanese men found a link between working the night shift and type 2 diabetes, according to the study.

For the current study, rotating shift work was defined as working three or more nights a month, plus days and evenings. Hu and his team looked at data from two groups of women involved in the U.S. Nurses' Health Studies I and II. There were more than 69,000 women between the ages of 42 and 67 in the first study, and nearly 108,000 women between the ages of 25 and 42 in the second study.

When the women enrolled in the trials, none had diabetes, cardiovascular disease or cancer.

During the 18- to 20-year study period, 6,165 women in the first group and almost 4,000 women from the second group developed type 2 diabetes.

When compared to women who hadn't done rotating shift work, women who did one to two years of shift work had a 5 percent increase in type 2 diabetes. Women who worked shifts for three to nine years had a 20 percent increased risk, while women who toiled 10 to 19 years on rotating shifts had a 40 percent greater risk of type 2 diabetes compared to women who didn't do shift work.

Women with more than 20 years on a rotating work schedule had the highest risk of all, with a 58 percent increase in the risk of type 2 diabetes, the study found.

When the researchers adjusted the data to account for body mass, the association between shift work and type 2 diabetes was reduced, but still present, they said.

Although the study wasn't designed to figure out why rotating shift work might increase the risk of type 2 diabetes, Hu said there are likely both biological and behavioral reasons. Rotating shift work disturbs the body's natural time clock (circadian rhythm), which, in turn, disrupts the body's ability to balance its need for energy. Hu said this can cause higher levels of glucose and insulin resistance, which are hallmarks of type 2 diabetes.

Working on rotating shifts also affects eating and sleeping behaviors, and women who worked rotating shifts also tended to smoke more.

"Shift work is an important risk factor for obesity and type 2 diabetes," Hu said. "This study increases the awareness of diabetes risk among people who work on a rotating shift, and the importance of diabetes screening, detection and prevention in this high risk group."

More research is needed to confirm the findings, the authors said.

Worldwide, about 346 million people have diabetes. Most of them suffer from type 2 diabetes, typically caused by excess body weight and physical inactivity. Over time, the disease can damage vital organs, including kidneys, nerves and heart.

Dr. Joel Zonszein, director of the clinical diabetes center at Montefiore Medical Center in New York City, said other influences besides work hours may have contributed to the development of diabetes among the study participants.

"This study shows an association between working night shifts and obesity and diabetes. But, it's difficult to disassociate other risk factors," Zonszein said. "It may not just be that they work at night. They may work harder; they may be more stressed. There was more smoking. All of these things are related."

More information

Learn more about preventing diabetes from the American Diabetes Association  External Links Disclaimer Logo.




Health Tip: Chew Sugarless Gum

And help spare your teeth

(HealthDay News) -- Bacteria that contribute to dental plaque crave sugar. These bacteria produce plaque acids that aid in tooth decay by breaking down tooth enamel.

Chewing sugarless gum, however, can help promote a healthier mouth, the American Dental Association says. The ADA mentions these possible benefits of chewing sugarless gum:

  • Chewing helps boost the production of saliva, which can help wash away acids that can damage teeth.
  • Increased saliva includes more calcium and phosphate, which can help strengthen tooth enamel.
  • Sugarless gum contains sweeteners -- such as aspartame, sorbitol or mannitol -- that don't contribute to cavities.

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