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AMS Programs

Below is an alphabetical listing of all AMS Programs by category.

Advisory Committees

Dairy Advisory Committee

Fruit and Vegetable Advisory Committee

Audit and Accreditation

Fruit and Vegetable

Domestic Origin Verification Program

Good Agricultural Practices and Good Handling Practices Audit Verification Program

Identity Preservation

Partners In Quality

Plant Systems Audits

Qualified Through Verification (QTV) Program

Livestock, Poultry and Seed

USDA Livestock Process Verified Program

USDA Poultry Process Verified Program

USDA Livestock Quality System Assessment Program

USDA QSA Marketing Programs

USDA Livestock Feeding Claim Audit Program

USDA Export Verification (EV) Programs

USDA Poultry Export Verification Program

Non-Hormone Treated Cattle Program

USDA Poultry Export Certification Program Russian Federation

Pork for the European Union Program

USDA Animal Protein Free Certification Program for Poultry

USDA ISO Guide 65 Program

Accredited Seed Programs

Commodity Programs

Cotton

Dairy

Fruit and Vegetable

Livestock, Poultry and Seed (includes poultry products and shell eggs)

National Organic Program

Markets and Local Food Marketing

Farmers Markets and Direct to Consumer Marketing

Marketing Channel Research and Development

Marketing Information and Education

Post Harvest and Marketing Technology

Wholesale Markets and Facility Design

Grading and Certification:

Cotton Classing

Cotton Standardization

Dairy Grading

Dairy Standardization

Food Quality Assurance

Fruit and Vegetable Fresh Product Grading

Fruit and Vegetable Processed Product Grading

Meat Grading

Poultry Quality Standards

Poultry Grading

Poultry Quality Grading and Contract Certification

Poultry Quality Standard and Product Descriptions

Shell Egg Grading – Export Certification

Tobacco Standards and Review

Market News

Cotton Market News

Dairy Market News

Fruit and Vegetable Market News

Livestock and Grain Market News

Poultry and Egg Market News

Tobacco Market Information

Food Purchasing

Beef Purchase Program

Fish Purchase Program

Fruit and Vegetable Commodity Procurement

Livestock Commodity Procurement

Poultry and Egg Commodity Procurement

Pork Purchase Program

Grants

Farmers Market Promotion Program

Federal State Marketing Improvement Program

Specialty Crop Block Grant Program

Laboratory, Testing and Data Programs

Laboratory Approval Program for Almonds

Laboratory Approval Program for Peanuts

Laboratory Approval Program for Pistachio Nuts

Laboratory Approval Program for Poultry Export (Russia)

Laboratory Approval Program for Trichina

Laboratory Services

Microbiological Data Program

Pesticide Data Program

Pesticide Recordkeeping Program

Marketing Orders

Federal Milk Marketing Orders

Fruit and Vegetable Marketing Orders

Milk Marketing Order Statistics

Research and Promotion Programs

Beef Research and Promotion Program

Cotton Research and Promotion

Cultivated Blueberries Research and Promotion Program

Dairy Research and Promotion

Egg Research and Promotion

Fluid Milk Research and Promotion

Fruit and Vegetable Research and Promotion Programs

Hass Avocado Research and Promotion Program

Honey Research and Promotion Program

Lamb Research and Promotion Program

Mango Research and Promotion Program

Mohair Research and Promotion Program

Mushroom Research and Promotion Program

Peanut Research and Promotion Program

Popcorn Research and Promotion Program

Pork Research and Promotion Program

Potato Research and Promotion Program

Soybean Research and Promotion Program

Watermelon Research and Promotion Program

Regulatory Programs

Country of Origin Labeling

Plant Variety Protection

Perishable Agricultural Commodities Act Program

Seed Regulatory and Testing Program

Shell Egg Surveillance

Last Modified Date: 01/14/2013



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