Spice up your Christmas menu with these gingerbread cakes, cookies and other festive desserts. See recipes >
Filled with the one-of-a-kind taste of Smucker's® preserves or jam, this recipe combines delicious fruit flavor with classic crunch. See this recipe >
Use up leftover eggnog in holiday desserts like these trifles, cakes and pies. See recipes >
Who doesn't love red velvet cake? These pancakes are my excuse to have this delectable treat for Christmas breakfast! —Sue Brown, West Bend, Wisconsin See this recipe >
Make your guests feel merry and bright with this whimsical coconut cake with raspberry filling, courtesy of our very own Mrs. Holiday, Marie Louise Ludwig from Phoenixville, Pennsylvania. See this recipe >
|
|
|
|