United States Department of Agriculture
United States Department of Agriculture Food Safety and Inspection Service
HomeAbout FSISNews & EventsFact SheetsCareersFormsHelpContact UsEn Espanol
 
Search FSIS
Search Tips
A to Z Index
Browse by Audience. The following script allows you to access a dropdown menu, increasing the navigation options across the Web site
 
Browse by Subject
Food Safety Education
Science
Regulations & Policies
FSIS Recalls
Food Defense & Emergency Response
Codex Alimentarius
You are here: Home / Food Safety Education / Educational Materials & Campaigns / Thermy™
Food Safety Education
Thermy™
Welcome to the Thermy™ web page, where you'll learn why Thermy™ says, "It's Safe to Bite When the Temperature is Right!"
Pork entree Cooking Meat? Check the New Recommended Temperatures
On May 24, 2011 USDA made some changes in their recommended cooking temperatures for meats. Here's what you need to know.
Thermy Logo Guidelines for Use of Thermy™ Art & Education Materials
FSIS allows and encourages reproduction of the Thermy™ art and materials but only for educational purposes without further permission. Any and all uses of the Thermy™ art must conform to the linked guidelines.
Boomburbs Style Guide Communications Guide for Boomburbs Families (PDF Only)
This guide suggests effective strategies, based on social marketing theory, for encouraging the use of food thermometers among one distinct target audience, Boomburbs families.
Background Information
Discover Thermy´s™ history and purpose. Read a letter from Thermy™ and get to know him!

Thermometers & Food Safety
Learn about selection, use, and care of kitchen and food thermometers.

Thermy™ News, Videos, Photos & Images
Read print and video news features; download photos and Thermy™ images.

Thermy™ for Kids
Help children learn and share Thermy´s™ food safety rules.

Thermy™ for Educators
Learn how educators can promote Thermy™ and get Thermy™ educational materials.

Thermy™ for Businesses
This information is for industry partners and cooperators wishing to use Thermy™ materials on or with their products.

Food Thermometer Research
Important scientific and social marketing research supports FSIS' Thermy™ educational campaign.


Last Modified: June 21, 2011

 

 
Food Safety Education
  Be Food Safe
  Ask Karen
  Educational Materials & Campaigns
  Thermy™
  Is It Done Yet?
  Fight BAC!®
  Food Safety Education Month
  USDA Food Safety Discovery Zone (Mobile)
  Fact Sheets
  Food Safety at Home Podcasts
  USDA Meat and Poultry Hotline
  For Kids & Teens
  www.FoodSafety.GOV Gateway Site
Media Help
To view PDF files you must have Adobe Reader installed on your computer.
FSIS Home | USDA.gov | FoodSafety.gov | USA.gov | Whitehouse.gov | Site Map | A-Z | Policies & Links | Significant Guidance
FOIA | Accessibility Statement | Privacy Policy | Non-Discrimination Statement | Civil Rights | No FEAR | Information Quality