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The Center for Food Safety and Applied Nutrition (CFSAN) is one of five product-oriented centers of the Food and Drug Administration (FDA). The mission of CFSAN is to promote and protect the public he... Details >

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The Food and Nutrition Information Center (FNIC) is a leader in on-line global nutrition information. Located at the National Agricultural Library (NAL) of USDA, the FNIC Web site contains over 2500 l... Details >

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This division of the USDA is responsible for the administration of all USDA's nutrition assistance programs -- Food Stamps; WIC Program /Farmers' Market; Child Nutrition; Team Nutrition; and Food Dist... Details >

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The Academy of Nutrition and Dietetics is the world's largest organization of food and nutrition professionals. The Academy is committed to improving the nation's health and advancing the profession o... Details >

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Consumers Union (CU) is independent nonprofit organization whose mission is to work for a fair, just, and safe marketplace and to empower consumers as they buy products and services. CU is comprehensi... Details >

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National Kidney Disease Education Program (NKDEP) is an initiative of the National Institutes of Health, designed to reduce the morbidity and mortality caused by kidney disease and its complications. ... Details >

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Cleveland Clinic, located in Cleveland, Ohio, is a not-for-profit multispecialty academic medical center that integrates clinical and hospital care with research and education. Cleveland Clinic was fo... Details >

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