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USDA Compiling Food Composition Data for 115 Years
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Nutritive Value of Foods, Home and Garden Bulletin No. 72 (HG-72)
Choline, Release 2 (2008)
Flavonoids, Release 3 (2011)
Fluoride, Release 2 (2005)
Isoflavones, Release 2.0 (2008)
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Oxalic Acid Content of Selected Vegetables
USDA Table of Nutrient Retention Factors, Release 6 (2007)
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Last Modified: 10/03/2012
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