United States Department of Agriculture
United States Department of Agriculture Food Safety and Inspection Service
 HomeAbout FSISNews & EventsFact SheetsCareersFormsHelpContact UsEn Espanol
 
Search FSIS
Search Tips
A to Z Index
Browse by Audience. The following script allows you to access a dropdown menu, increasing the navigation options across the Web site
 
Browse by Subject
Food Safety Education
Science
Regulations & Policies
FSIS Recalls
Food Defense & Emergency Response
Codex Alimentarius
News & Events
News Releases
Alabama Firm Recalls Corn Dog Products Due to Misbranding and Undeclared Allergen
Recall Release CLASS I RECALL
FSIS-RC-063-2012 HEALTH RISK: HIGH

Congressional and Public Affairs
(202) 720-9113
Neil Gaffney

WASHINGTON, Sept. 28, 2012 – Foster Farms, a Demopolis, Ala. , establishment is recalling approximately 16,576 pounds of corn dog products because of misbranding and an allergen, milk, that is not declared on the label.

The products subject to recall include:
  • 2.67-lb. pound, 16-count packages of "Foster Farms Honey Crunchy Corn Dogs."

The products subject to recall bear the establishment number "P-7322" ink-jetted on each box and a use-by date of "July 2, 2013", and a time stamp between 06:30 and 08:30. The products were produced on July 2, 2012, and were shipped to retail stores in the southeast United States. When available, the retail distribution list(s) will be posted on FSIS' website at: www.fsis.usda.gov/FSIS_Recalls/Open_Federal_Cases/
index.asp
.

The problem was discovered as a result of a customer complaint about the product being mislabeled and may have occurred as a result of the product being placed in the incorrect package. FSIS and the company have received no reports of allergic reactions to milk due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers.

Consumers with questions about the recall should contact the company's consumer affairs manager, Teresa Lenz, at (209) 394-6914, ext. 4369. Media with questions about the recall should contact the company's media representative, Lorna Bush at (510) 759-9528.

Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. "Ask Karen" live chat services are available Monday through Friday from 10 a.m. to 4 p.m. ET. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day.
#
Retail Distribution List (PDF Only)

Ask Karen
www.fsis.usda.gov
Food Safety Questions? Ask Karen!
FSIS' automated response system can provide food safety information 24/7

Follow FSIS on Twitter at @usdafoodsafety


Last Modified: September 28, 2012
USDA Recall Classifications
Class I This is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death.
Class II This is a health hazard situation where there is a remote probability of adverse health consequences from the use of the product.
Class III This is a situation where the use of the product will not cause adverse health consequences.

 

 

News & Events
   News Releases
    FSIS Recalls
    Video News Releases
    RSS Feeds
   Meetings & Events
   Speeches & Presentations
   Communications to Congress
   Newsletters & Magazines
   Image Libraries
   Multimedia
Bookmark and Share
Media Help
 To view PDF files you must have Adobe Reader installed on your computer.
FSIS Advertisement Rotator Link to Ask Karen: USDA's Virtual Representative
FSIS Home | USDA.gov | FoodSafety.gov | USA.gov | Whitehouse.gov | Site Map | A-Z | Policies & Links | Significant Guidance
FOIA | Accessibility Statement | Privacy Policy | Non-Discrimination Statement | Civil Rights | No FEAR | Information Quality