Check Your Steps - Clean
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Uploaded on Aug 10, 2011
Bacteria can spread throughout the kitchen and get on hands, cutting boards, knives, and countertops. Frequent cleaning can keep that from happening.
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All Comments (2)
hipchickfitness 3 months ago
strict food inspection and standards should always be upheld to decrease incidence of food borne diseases. Always wash hands properly with soap and water, this is the first step in health safety,
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PremierFoodSafety 1 year ago
Great thanks for the informative video!
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