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Check Your Steps - Clean

USDAFoodSafetyUSDAFoodSafety·115 videos
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Uploaded on Aug 10, 2011

Bacteria can spread throughout the kitchen and get on hands, cutting boards, knives, and countertops. Frequent cleaning can keep that from happening.

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  • hipchickfitness

    strict food inspection and standards should always be upheld to decrease incidence of food borne diseases. Always wash hands properly with soap and water, this is the first step in health safety,

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  • PremierFoodSafety

    Great thanks for the informative video!

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