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Administrative & Professional Positions
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As in any organization, opportunities are
available for administrative personnel. Most of these positions are
located in Washington, DC; Minneapolis, MN; Des Moines, IA; Omaha,
NE; College Station, TX; and in FSIS district offices across the country.
- Data analysts provide statistical support to
the agency.
- Risk managers develop solutions to food safety
and inspection problems.
- Regulation writers and reviewers
ensure agency regulations are clear in their meaning, enforceable,
and consistent with program objectives, statutory requirements,
and departmental policies.
- Evaluators ensure that the agency's programs
are producing the results they were designed to produce.
- Human resources specialists assist with hiring
and training employees, analyzing positions, and resolving grievances.
- Financial managers and analysts
help administer a multi-million-dollar annual budget.
- Equal employment specialists help managers
administer the agency's equal employment opportunity program.
- Information management and computer
specialists analyze information needs of the organization while working with managers to improve
data systems and applications used to collect information supporting the agency's mission.
- Purchasing and contract specialists
meet the agency's needs for acquiring goods and services.
- Public affairs and legislative specialists,
speech writers, press officers,
and home economists handle communication with
the media.
- Technical and clerical personnel
in each of our offices across the country process information
and ensure office operations run smoothly.
For more information call FSIS Human Resources at
1-800-370-3747 (Minneapolis, MN), or visit us at http://www.foodsafetyjobs.gov.
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Last Modified:
May 25, 2010 |
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