United States Department of Agriculture
United States Department of Agriculture Food Safety and Inspection Service
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Administrative & Professional Positions
As in any organization, opportunities are available for administrative personnel. Most of these positions are located in Washington, DC; Minneapolis, MN; Des Moines, IA; Omaha, NE; College Station, TX; and in FSIS district offices across the country.
  • Data analysts provide statistical support to the agency.
  • Risk managers develop solutions to food safety and inspection problems.
  • Regulation writers and reviewers ensure agency regulations are clear in their meaning, enforceable, and consistent with program objectives, statutory requirements, and departmental policies.
  • Evaluators ensure that the agency's programs are producing the results they were designed to produce.
  • Human resources specialists assist with hiring and training employees, analyzing positions, and resolving grievances.
  • Financial managers and analysts help administer a multi-million-dollar annual budget.
  • Equal employment specialists help managers administer the agency's equal employment opportunity program.
  • Information management and computer specialists analyze information needs of the organization while working with managers to improve data systems and applications used to collect information supporting the agency's mission.
  • Purchasing and contract specialists meet the agency's needs for acquiring goods and services.
  • Public affairs and legislative specialists, speech writers, press officers, and home economists handle communication with the media.
  • Technical and clerical personnel in each of our offices across the country process information and ensure office operations run smoothly.

For more information call FSIS Human Resources at 1-800-370-3747 (Minneapolis, MN), or visit us at http://www.foodsafetyjobs.gov.

Last Modified: May 25, 2010



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