Yogurt Salad Dressing
8 oz
plain yogurt, nonfat
1/4 cup
mayonnaise, nonfat
2 Tbsp
chives, dried
2 Tbsp
dill, dried
2 Tbsp
lemon juice
Mix all ingredients in bowl and refrigerate.
Yield: 8 servings--Serving Size: 2 Tbsp
Each serving provides:
Calories: 23
Total fat: 0 g
Saturated fat: less than 0 g
Cholesterol: 1 mg
Sodium: 84 mg
