Food Safety Institute of the Americas (FSIA)

The Food Safety Institute of the Americas is a cooperative educational and research organization designed to promote food safety and identify and develop educational programs throughout the Americas.

FSIA Brochure/Fact Sheet
This fact sheet explains how FSIA will integrate food safety education, information, communication, and outreach in the Americas

FSIA Needs Assessment Survey Results (PDF only)

FSIA Draft Proposed Strategic Plan (PDF only)

FSIA News & Events
An archive of the news releases and meeting dates, important alerts or requests for comments.

Meetings
- Agenda from Public Meeting (Sep 29-30, 2005) (PDF only)
- Agenda from Opening Ceremony/Public Meeting (Oct 13-15, 2004)
News Releases
- Food Safety Institute of the Americas to Hold Public Meeting (Sep 7, 2005)
- Officials Inaugurate Food Safety Institute of the Americas (Oct 13, 2004)
- Food Safety Institute of the Americas to Hold Public Meetings (Oct 5, 2004)
- FSIS Establishes New Institute to Promote Food Safety Education, Information, Communication and Outreach in the Americas (Aug 3, 2004)

Publications & Reports

FSIA Concept Paper (PDF Only) | En Español PDF
FSIA Brochure/Fact Sheet | PDF | En Español PDF
Oct 13-15 Meeting Workshop


			Structure & Organization


				OA

				OCIO

				OCIP

				ODIFP

				OFO

				OIA

				OM

				OOEET

				OPACE

				OPEER

				OPHS

				OPPD

			Faces of Food Safety

			FSIS Biographies

			Associated Agencies & Partners

			Cooperative Agreements

			Agency History

			Strategic Planning


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