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National Antimicrobial Resistance Monitoring System (NARMS): Enteric Bacteria

Pills and GlobeNARMS is a collaboration among Centers for Disease Control and Prevention (CDC), U.S. Food and Drug Administration (Center for Veterinary Medicine) and U.S. Department of Agriculture (Agricultural Research Service).

The National Antimicrobial Resistance Monitoring System (NARMS) for Enteric Bacteria was established in 1996, within the framework of the CDC's Emerging Infections Program's Epidemiology and Laboratory Capacity Program and the Foodborne Diseases Active Surveillance Network (FoodNet).

 
NARMS Highlights
blue arrow bullet National Antimicrobial Resistance Monitoring System - PublicationsAdobe Acrobat Icon [PDF - 4 pages]
blue arrow bullet National Antimicrobial Resistance Monitoring System - Enteric Bacteria (NARMS) 2010 Annual Report Adobe Acrobat Icon [PDF - 75 pages]
Date: August 3, 2012
Content source: Centers for Disease Control and Prevention
National Center for Emerging and Zoonotic Infectious Diseases (NCEZID)
Division of Foodborne, Waterborne, and Environmental Diseases (DFWED)
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Topic Contents
bullet Program Home
bullet About NARMS
bullet Diseases and Pathogens
bullet Publications
bullet References and Resources
bullet Reports
bullet Enterococci Study
bullet FAQ: Antibiotic Resistance
bullet Get Smart on the Farm
Programs & Campaigns
bullet Division of Foodborne, Waterborne, and Environmental Diseases
bullet Key Programs
bullet Foodborne Illness Surveillance Systems
bullet Enteric Diseases Epidemiology Branch
bullet Enteric Diseases Laboratory Branch
bullet Emerging Infections Program
bullet Division of Emerging Infections and Surveillance Services
bullet SafeWater System
bullet Morbidity and Mortality Weekly Report
bullet World Health Organization Global Salmonella Surveillance
bullet Food and Drug Administration - NARMS
bullet United States Department of Agriculture - NARMS
Programs & Campaigns

1600 Clifton Road NE, MS-D63
Atlanta, GA 30333
Phone: +1(404) 639-2206
Fax : +1(404) 639-3535

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Tel: (404) 639-3311 / Public Inquiries: (404) 639-3534 / (800) 311-3435