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WIC Farmers’ Market Nutrition Program (FMNP)
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Description
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The FMNP
is associated with the Special Supplemental Nutrition
Program for Women, Infants and Children, generally known as
WIC. The WIC Program provides supplemental foods, health
care referrals and nutrition education at no cost to
low-income pregnant, breastfeeding and non-breastfeeding
postpartum women, and to infants and children up to 5 years
of age, who are found to be at nutritional risk. |
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The FMNP
was established by Congress in July 1992, to provide fresh,
nutritious, unprepared, locally grown fruits and vegetables
through farmers’ markets and roadside stands to WIC
participants, and to expand awareness and use of, and sales
at, farmers’ markets and roadside stands. |
Participation
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Women,
infants over 4 months old, and children who are certified to
receive WIC Program benefits or who are on a waiting list
for WIC certification are eligible to participate in the
FMNP. State agencies may serve some or all of these
categories. |
Budget
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For FY
2012, $16.548 million was appropriated for the FMNP. |
Contact Information
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For more
information about this program, we suggest that you contact
your State agency found at: www.fns.usda.gov/wic/Contacts/farm.HTM |
Last modified:
01/22/2013
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