Processing of donated foods allows State distributing agencies and eligible recipient agencies such as school districts to contract with commercial food processors to convert raw bulk USDA commodities into more convenient, ready-to-use end products.

Processing Resources
		About USDA Foods Processing
		Audit Guide for Multi-State Food Processors
Related Resources & Guidance
		More Processing Guidance (EPDS Policies, Substitution and Standard Yield, Single Inventory Recordkeeping, ECOS Modifications, and more...).
		Processor Pricing Reports for SY2014

Last Modified: 02/15/2013