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Overview

Oilseed, oilmeal, and fats and oils supply and use statistics. Includes oilseed acreage, yield, and production estimates and farm and wholesale price series. Prior years are available at the Mann Library.

    Data Set  Download as Excel
    DownloadsLast UpdatedNext Update
    Table 1: Soybean stocks: On-farm, off-farm, and total U.S., by quarter, 1996/97-2010/11 Download as Excel3/19/20123/29/2013
    Table 2: Soybeans: Acreage planted, harvested, yield, production, value, and loan rate, U.S., 1960-2011Download as Excel3/19/20123/29/2013
    Table 3: Soybeans: Supply, disappearance, and price, U.S., 1980/81-2011/12 Download as Excel3/19/20123/29/2013
    Table 4: Soybean meal: Supply, disappearance, and price, U.S., 1980/81-2011/12Download as Excel3/19/20123/29/2013
    Table 5: Soybean oil: Supply, disappearance, and price, U.S., 1980/81-2011/12Download as Excel3/19/20123/29/2013
    Table 6: Soybeans: Supply and disappearance, by month, U.S., 2007/08-2010/11 Download as Excel3/19/20123/29/2013
    Table 7: Soybean meal: Supply and disappearance, by month, U.S., 2007/08-2010/11Download as Excel3/19/20123/29/2013
    Table 8: Soybean oil: Supply and disappearance, by month, U.S., 2007/08-2010/11 Download as Excel3/19/20123/29/2013
    Table 9: Soybeans: Monthly value of products per bushel of soybeans processed, and spot price spread, U.S., 1990/91-2010/11Download as Excel3/19/20123/29/2013
    Table 10: Peanuts: Acreage planted, harvested, yield, production, and value, U.S., 1980-2011Download as Excel3/19/20123/29/2013
    Table 11: Peanuts: (farmer's stock basis): Supply, disappearance, and price, U.S., 1980/81-2011/12Download as Excel3/19/20123/29/2013
    Table 12: Peanuts: Planted acreage, by State and region, 1980-2011Download as Excel3/19/20123/19/2013
    Table 13: Peanuts: Harvested acreage, by State and region, 1980-2011Download as Excel3/19/20123/29/2013
    Table 14: Peanuts: U.S. production, by State and region, 1980-2011Download as Excel3/19/20123/29/2013
    Table 15: Peanuts: Yield per harvested acre, by State and region, 1980-2011Download as Excel3/19/20123/29/2013
    Table 16: Cottonseed: Acreage planted, harvested, yield, production, and value, U.S., 1980-2011 Download as Excel3/19/20123/29/2013
    Table 17: Cottonseed: Supply, disappearance, and price, U.S., 1980/81-2011/12Download as Excel3/19/20123/29/2013
    Table 18: Cottonseed meal: Supply, disappearance, and price, U.S., 1980/81-2011/12Download as Excel3/19/20123/29/2013
    Table 19: Cottonseed oil: Supply, disappearance, and price, U.S., 1980/81-2011/12Download as Excel3/19/20123/19/2013
    Table 20: Sunflowerseed: Acreage planted, harvested, yield, production, and value, U.S., 1980-2011 Download as Excel3/19/20123/29/2013
    Table 21: Sunflowerseed: Supply, disappearance, and price, U.S., 1980/81-2011/12 Download as Excel3/19/20123/29/2013
    Table 22: Sunflowerseed meal: Supply, disappearance, and price, U.S., 1980/81-2011/12Download as Excel3/19/20123/29/2013
    Table 23: Sunflowerseed oil: Supply, disappearance, and price, U.S., 1980/81-2011/12 Download as Excel3/19/20123/29/2013
    Table 24: Canola seed: Supply and disappearance, U.S., 1991/92-2011/12 Download as Excel3/19/20123/29/2013
    Table 25: Canola oil: Supply and disappearance, U.S., 1991/92-2011/12Download as Excel3/19/20123/29/2013
    Table 26: Canola meal: Supply and disappearance, U.S., 1991/92-2011/12 Download as Excel3/19/20123/29/2013
    Table 27: Flaxseed: Acreage planted, harvested, yield, production, and value, U.S., 1980-2011Download as Excel3/19/20123/29/2013
    Table 28: Flaxseed: Supply, disappearance, and price, U.S., 1980/81-2011/12 Download as Excel3/19/20123/29/2013
    Table 29: Linseed meal: Supply disappearance and price, U.S., 1980/81-2011/12 Download as Excel3/19/20123/29/2013
    Table 30: Linseed oil: Supply, disappearance, and price, U.S., 1980/81-2011/12 Download as Excel3/19/20123/29/2013
    Table 31: Edible fats and oils: Supply and disappearance, U.S., 1999/00-2011/12 Download as Excel3/19/20123/29/2013
    Table 32: Corn oil: Supply, disappearance, and price, U.S., 1980/81-2011/12 Download as Excel3/19/20123/29/2013
    Table 33: Prices: Farm, wholesale, and index numbers of wholesale prices, by month, 2006-2011 Download as Excel3/19/20123/29/2013
    Table 34: Fats and oils: Domestic consumption in food products, U.S., 1980-2010Download as Excel3/19/20123/29/2013
    Table 35: Fats and oils: Use in selected industrial products, U.S., 1980-2010Download as Excel3/19/20123/29/2013
    Table 36: Salad and cooking oils: Supply and disappearance, U.S., 1980-2010Download as Excel3/19/20123/29/2013
    Table 37: Salad and cooking oils: Fats and oils used in manufacturing, U.S., 1980-2010Download as Excel3/19/20123/29/2013
    Table 38: Baking and frying fats: Supply and disappearance, U.S., 1980-2010Download as Excel3/19/20123/29/2013
    Table 39: Baking and frying fats: Fats and oils used in manufacturing, U.S., 1980-2010Download as Excel3/19/20123/29/2013
    Table 40: Margarine (actual weight): Supply, disappearance, and price, U.S., 1980-2010 Download as Excel3/19/20123/29/2013
    Table 41: Margarine: Fats and oils used in manufacturing, U.S., 1980-2010Download as Excel3/19/20123/19/2013
    Table 42: Lard: Supply, disappearance, and price, U.S., 1980-2011Download as Excel3/19/20123/19/2013
    Table 43: Butter (actual weight): Supply, disappearance, and price, U.S., 1980-2011Download as Excel3/19/20123/19/2013
    Table 44: Edible tallow: Supply, disappearance, and price, U.S., 1980-2011Download as Excel3/19/20123/19/2013
    Table 45: Supply and use: Soybeans, soybean meal, and soybean oil, U.S., major foreign exporters, importers, and world, 2008/09-2011/12Download as Excel3/19/20123/19/2013
    Table 46: World oilseed production, 2007/08-2011/12Download as Excel3/19/20123/19/2013
    Table 47: World vegetable oils production, 2007/08-2011/12 Download as Excel3/19/20123/19/2013
    Table 48: World protein meal production, 2007/08-2011/12Download as Excel3/19/20123/19/2013

    Last updated: Thursday, July 05, 2012

    For more information contact: Mark Ash